Pistachio tres leches| Pistachio milk cake| Tres leches cake 

Just made this recipe and it was so simple and delicious. Had the perfect amount of moisture. I like my tres leches cake to not be totally soggy out of the pan but still moist!

The best recipe ever i just made this cake and turned out perfect 👌

I'd been looking for this recipe and I reckon this is the best and easy to follow procedure compared to others I've seen 🤔 Thanks 💗

Tried your recipe and OMG it was super delicious. The cake was so spongy and moisture that it melts in my mouth 😋

I will try this recipe out pretty soon. Looks very moist and delicious 😋

Mashallah... Highly appreciate,, lot of respect for ur efforts I will try it inchallah

Muito obrigada por compartilhar a reseita. Ingredientes do Pão de ló de pistache : 3/4 xícara (100g) Farinha multiuso / Farinha simples. Pistache sem sal 1/4 xícara (35 g) Acrescente uma colher de chá de açúcar junto com o Pistache sem sal. 1 colher de chá de Fermento em Pó. 4 ovos grandes em temperatura ambiente. 1/4 colher de chá de sal. 1/2 xícara (100 g) de açúcar. 1 colher de chá essência de baunilha Molho de 3 leites: Leite condensado - 1/2 xícara (120 ml) Creme de leite - 1 xícara (250 ml) Chantilly ou leite integral - 1/4 xícara (60 ml) Cobertura: Chantilly - 1 xícara Cozimento: Tamanho da forma: 7X7 POLEGADAS Tempo de cozimento: Pré-aqueça o forno a 180ºC por 10 minutos. Asse o bolo a 180ºC por 30 minutos.

Looks very yummy🤤

Best recipe

The best cake ever 😍 Tried it out today and it came out amazing Thanks a lot for this recipe 👌

Looks yummy 😋

I used to give it to my children, friends and family

One of my favourite cakes, I eat this frequently from Chocoberry

Looks very very yummy ❤❤

Wow fantastic

Φαινετε τοσο νοστημο ευχαριστουμε!!!

Looks yummy will try soon 😋😋😃

It was amazing trial for me 🌺🌺 thank you so much 😍😍

Hi did u not add butter?

Yum yum 😋...I will try this recipe 😍

Really amazing and looks juicy and super delicious

I miss baking, I'm going to make my Signature English Plum and Caribbean Rum pie when I next get paid

Super👌👌👌👌👌👌👌👌

Where have you been? I wish this was on the menu in Puerto🇲🇽Vallarta💔

👍👍

wow yamy

Mouth melting 😋

Nice recipe

Amazing nd yummy 😋👍

Never had pistachio in cake like this before! 👍❤️🙏

👌👌

Super recepie 🙂 will the flavour of pista come out well in the sauce if we don't add pistachio essence, which we don't get here

Is the condensed milk sweetened

No butter no oil?

What the colour of this cake.. 💚💚 Thanks for sharing...

How to get the cake thick and fluffy?also no matter i beat the egg and sugar for 30 minutes it does get that ribbon stage :(

7x7 inch pan is quite a small vessel (compared to the pan shown in your video which looks larger and rectangular in shape. It makes a difference when pans are of incorrect size.

How many minutes will it take while beating the egg and sugar ? Cuz I’m making the cake rn and it’s been like 4 minutes and it didn’t become like the way yours look

Did you let the cake completely cool before pouring the pistachio sauce or did you pour it whilst still warm

What is evaporated milk

Looks good! Added ingredients to grocery list to try it out. Question tho... Can I just separate egg yolks and whites? Might be easier to whisk egg whites and sugar alone then fold in the beaten yolks.or would that yield a different texture altogether?

😋👌👍

Which ingredients use instead of egg???

do you have to put the sauce in the cake or is it optional

Did you use sweetened condensed milk or unsweetened ?

Post three milk without pistachio too❤️

Gel color or oil based?

What sauce do you put at the end on top? Is there a recipe for this? Because the milk sauce is coming before the whipping cream in the video.

Can I use self raising flour and not add baking powder anymore?

Is 7x7 the real pan size? That would be so so small in Germany. 18x18 cm is for 1-2 persons?

Yammy I have not oven what can I do

No butter???

No sugar in the whipped cream at the top?

Do I neee to put the pistachios in, can I just leave it out

I have a fan oven which gets really hot and cooks fast ... do I need to bake at lower temperature

Cake dish details plz

Oven name pls n ltrs Cassorle size pls

Hi

*I was with you until you ruined it with the rose petals.*

What's the alternate to evaporated milk?