I'm deeply gutted by that horrible blob you call pizza... 😖🤢 There are no mixed spices to sprinkle on it and the use of cream cheese is totally out of the question, please learn how to cook proper dishes... 🤦 Trust me, I'm italian...
Chiamare queste cose pizza è un'offesa verso la pizza e l'Italia. Almeno chiamassero le cose col loro nome. Io le chiamo schifezze ipercaloriche che neanche i cani mangerebbero (e questo accade con tutte le ricette di Chef Club), ma il secondo (benché non lo assaggerei neanche sotto tortura) è più un rustico che una pizza. Io guardo ogni tanto i loro video per ridere ma pure io di prima mattina non sono tanto normale 😅🤣
First recipe modification: make a grilled cheese sandwich and open a jar of marinara sauce to dip it in. Second & third recipes modification: let's eat out tonight and try to forget we ever saw this.
huummm, my favorite dish. 5800 calories in the form of delicious fats and carbohydrates. My cardiologist dropped dead when I showed him this video. But I did, ate and survived. Next week I'm going to try another suicide technique. This one was lovely.
I only look at chefclub videos now just to read the comments. I'm convinced that this channel is just one giant satire. Because I refuse to believe that the people cooking are taking this even remotely serious.
@@CMOA1621996 of course i know that, but why not just put into the bowl and mix , why have to poke garlic in all direction like doing a flower bouquet , at the end the result is still the same bcoz the butter melt. I know what his doing, im use to be culinary student, and in the industry as well😂
Looks like the words “I came up with this right after college…” should come before all these clips. I guess when you don’t have anyone cooking for you, you just figure it out.
The first one, yeah. The second one was more like a pizza casserole. Probably more similar to a Chicago style pizza, though, I don't think they add cheddar cheese. Certainly looked OK, but seemed like a lot of work compared to just making a regular pizza.