We love classic Milanese but this time we show you how to make "Milanesa a la Napolitana", a baked breaded meat covered with tomato sauce and cheese like a pizza!
Ingredients
- Top Round Steak 500 Gr. (4 steaks)
- Two Eggs
- Milk 30 Ml.
- Garlic 2 cloves
- Parsley as needed
- Salt 1 Tsp.
- Pepper to taste
- Breadcrumbs 300 Gr.
- Pizza Sauce 200 Gr. (or Tomato Puree)
- Mozzarella Cheese 150 Gr.
- Oregano to taste
*Quantities for about 4 Milanese.
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#Milanese
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Music:
Yasper - Birds Fly Higher Than The Moon chll.to/99b7e2d2
28 авг 2024