Potato and Pork Rib Soup - Canh Khoai Tây Sườn | Helen's Recipes

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Опубликовано:

8 окт 2015

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Комментарии : 80

@saypeeches 8 лет назад

OMG, this reminds me soooo much more of home cooking! TY for sharing!

@sereypheap8093 8 лет назад

Oh my God I love that soup looks so yummy to me and delicious thank you for the recipes Helen😁❤️😑💐

@TiffyyTran 8 лет назад

OMG finally I love the soups please keep it coming and this is my fav!!

@lindavan83 8 лет назад

I love simple dishes like this!

@anthonytrinh7370 8 лет назад

finally! I was wondering why you hav'nt posted this recipe! such a staple in my familiy.

@mr.ode22 4 месяца назад

Hi Helen - just found your channel this year and I wanted to thank you for such great videos in English (I’m 25) in America and grew up loving all of my mother’s dishes, so trying to find English tutorials for Vietnamese recipes can be tough at times.

@sailorscorpio27 8 лет назад

"And some pepper" *pours a lot of pepper* haha Helen you and your videos make me smile :)

@peterfrandsen1948 8 лет назад

Another great video. Thanks Helen.

@huynhsfamilyfile8233 7 лет назад

your the best. my wife is very happy thank you so much

@mehmehpoe1653 7 лет назад

I really like the taste! thanks!

@jennied6321 8 лет назад

Helen I'm so glad you made this. When I'm home, my mom would always make me this and thit kho.. I'm excited to make this for my boyfriend and his family ☺️

@HelenRecipes 8 лет назад

+Jennie Do Great! Send me a photo if you cook this soup please :)

@teresaphung1942 7 лет назад

thank you - i will try to make this

@freedomradio5602 8 лет назад

this is an awesome soup! the key is getting the rib meat to fall off the bone

@pearlexi 8 лет назад

That's my fav soup! 😀

@vincentnguyen1110 5 лет назад

Soup nhìn ngon quá. Thank you đã hướng dẫn mình đã nấu cho cả nhà một món soup rất bổ và ngon :) chúc Helen có thêm nhiều món mới.

@maix139 8 лет назад

omg I am going to make this tomorrow...bought some potatoes last week to make fries but change of plan. I have some carrots in the fridge and just bought some pork neck bones :)

@tgigi89 8 лет назад

Love your chanel!

@esteeinsweden 8 лет назад

Cool video! Love your videos, you deserve more likes!! Thanks for sharing! ❤️

@TT-ks4bl 8 лет назад

Hi Helen, thank you so much for making this video. I make it today and it was so simple yet delicious! It reminds me of my grandmas soup. I haven't started cooking until I moved to Germany. Thanks for the inspiration and I love all your videos! I will have to get your cook book :)

@HelenRecipes 8 лет назад

You are most welcome ;)

@Chew1964 8 лет назад

This is my new favorite soup. I have made it six times since this video came out.

@HelenRecipes 8 лет назад

Wow that's a lot :) so glad you like it. It's my comfort soup ;)

@Joyce-ff7ms 4 года назад

Cant wait to do it tomorrow!!!

@voncocina 8 лет назад

Hi Helen very nice recipe of Potato and Pork Rib Soup , have a very nice weekend. ::)

@sweetdreams001tea5 8 лет назад

Hi Helen I enjoy all of your videos! can you make a video how to make moc xao sa te (fried squid) please !!

@thuyang5554 6 лет назад

Đã thử và thành công, ngon các bạn à

@clairen6481 8 лет назад

Titi likes this!!

@hueanhdoan3368 7 лет назад

thanks

@kirumeacc 8 лет назад

Trùi, món này e đang thèm nữa. Chị có thể post thêm recipe món bánh egg tart c up trên instagram được không? Em cảm ơn

@RaeIzGr8 4 года назад

I am in love with your apron please tel me where to get it!

@radrainbow101 8 лет назад

YUMMY

@tanla1257 8 лет назад

Chè khoai mì bào (viên tròn) đi chị. Cảm ơn Helen. Hihi.

@khoibui1207 4 года назад

Can I use the packaged beef broth instead of the ribs?

@franncisxavier666 8 лет назад

wow Helen u r so beautiful... till nw i just heard ur voice n nw in dis video im seeing u,,, ur voice is so beautiful as well as u..... TQ so much...... Im Indian, but still watch ur videos coz of ur voice.... TQ once again... all da best... Good Luck....

@HelenRecipes 8 лет назад

+Franncis Xavier Thanks !

@clairen6481 8 лет назад

Ong nay de qua di! Hihihi ;)

@Bassan1566 8 лет назад

Hi HelenThank you for the recipe. This looks great. Just wondering whether the result would be the same if I were to use a pressure cooker.

@therussianbear6900 8 лет назад

+Howard Nguyen ***Umpqua College was a Hoax*** Please research this at your earliest convenience

@thanhdottran 8 лет назад

+Howard Nguyen Howard, I've used a pressure cooker for this before. I'm assuming you know how to use your pressure cooker: I would do a parboil of the bones (about 5-7 mins boil) so you get some of the scum out of the bones, and then you dump the first water, rinse the bones, make sure you clean any blood or protein scum on the meat off for a clearer broth. Then put it back into the PC and go on high pressure at least 15psi (count when the pressure cooker comes to pressure) for about 15 mins. Carefully quick release the pressure, drop in your carrots and potatoes (I recommend using a waxier potato for this so it doesn't fall apart - white or red instead of russet) and do another high pressure for another 10 mins. By that time your meat should be fall off the bone with pretty soft cartilage bones.

@Bassan1566 8 лет назад

+Thanh Tran Thanks Thanh. I will give it a go. Hope it taste ok. I am into anything that saves you time as long as it taste just as good compared to not using the pressure cooker. If it works, I might trial using the same technique on the cooking pho ga. Cheers

@arjinling7460 6 лет назад

Why did you not use salt and water to remove the meat impurities? (like your caramelized spareribs recipe)

@milopawtato1934 8 лет назад

Sao chị post đúng vào lúc e đói thế :))₫

@justlove1483 7 лет назад

làm sao nấu xương mà để xương được màu đỏ như người hoa nấu vậy ad ơi

@sailorscorpio27 8 лет назад

"And some pepper" *pours a lot of pepper* 2:21 haha Helen you and your videos make me smile :)

@henrygutierrez3004 8 лет назад

helen,can you explain what you use for the ingredients in the soup..also.can you use any pork meat?thank you

@HelenRecipes 8 лет назад

You can read the link I put in the box below the vid

@henrygutierrez3004 8 лет назад

hi helen,i just need to know what sort of sauce do you put in the pork?..thank you for your time and reading my message

@bizhop2 8 лет назад

To be frank, every vietnamese(actually everyone) should know how to make this. I make mine with pork chops. Salt has a hint of strangeness compared with fish sauce. Maybe it's just me.

@SDR-TV17 2 года назад

😋

@x3Stoopid 8 лет назад

Please do bo chien bo please!!

@deermeat01 8 лет назад

Does the broth get a good flavor from the meat? Is the meat tender only cooking for 15 min?

@HelenRecipes 8 лет назад

+deermeat01 total cooking time for the ribs is 30 mins. You can cook longer if you want it to be softer :)

@deermeat01 8 лет назад

+Helen's Recipes (Vietnamese Food) thanks...wish my wife was Vietnamese!

@giangphan8626 7 лет назад

chị đẹp lắm chị gì ơi.trái tim em như vỡ tan rồi.

@monguyen8797 7 лет назад

Có mỗi mình việt nam :-)

@Nonaraba 7 лет назад

Chị ko cho đường à. Nhiều muối và nước mắm cho làm mặn và chua canh ko chị

@thuyang5554 6 лет назад

tam nguyen mình đã thử rồi, không bị chua lắm đâu bạn. Canh vẫn ngọt thanh lắm

@quanghung5205 8 лет назад

3:36 Carrot?!

@haile9483 7 лет назад

hay qua. ;-)*^▁^*

@strange7s545 8 лет назад

This is called abc soup!

@nguyenphuongthao6368 8 лет назад

Dạo này chị ko làm các món ngọt nữa ạ :( c làm các món tráng miệng đi ạ

@HelenRecipes 8 лет назад

+Nguyen Phuong Tkao mon gi gio em?

@sanle9897 8 лет назад

+Helen's Recipes (Vietnamese Food) Bánh bao kim sa đi chị ^^ Hay còn gọi là bánh bao Hoàng Kim í ^^

@ientran4974 8 лет назад

+San Le Bánh đó của người hoa bên trung quốc mà bạn đâu phải việt nam ?

@phongdoan522 8 лет назад

15 phut lam sao suon mem ma troc xuong duoc

@Low-rz7tj 4 года назад

I love you

@linhngo4790 8 лет назад

+Helen's Recipes Did you cut your hair?

@lizdcruz 3 года назад

My soup didn't turn out clear like that its a little dark 🤕

@HelenRecipes 3 года назад

How about it taste? It's still delicious, right?

@crazedanisa 8 лет назад

can you eat the bone in the rib?

@HelenRecipes 8 лет назад

+Danisa Mishima No, you only eat the meat part :)

@thanhdottran 8 лет назад

+Danisa Mishima I have made this soup where I let the meat simmer for about 40minutes so that the meat almost falls apart then add the carrots and cook another 20 mins, and then add the potatoes and cook until potatoes are soft. By then we can typically chew on the soft bones for extra nutrition.

@crazedanisa 8 лет назад

cool ;D