Prajitura Cabana Cu Crema de Vanilie 

[RO]
Ingrediente:
Pentru Aluat:
- 500 g faina
- 30 g cacao
- 2 oua
- 150 g zahar pudra
- 80 g margarina la temp.camerei
- 5 linguri lapte cald
- o lingurita de bicarbonat de sodiu.
Pentru Crema de vanilie:
- 1 KG lapte
- 6 linguri Amidon
- 2 plicuri vanilie
- 400 g margarina la temp.camerei
Pentru Glazura de ciocolata:
- 350 g ciocolata amaruie combinata cu 50 ml ulei.
[EN]
ingredients:
For the dough:
- 500 g flour
- 30 g cocoa
- 2 eggs
- 150 g powdered sugar
- 80 g margarine at room temperature
- 5 tablespoons warm milk
- A teaspoon of baking soda.
For the vanilla cream:
- 1 kg milk
- 6 tablespoons starch
- 2 sachets vanilla
- 400 g margarine at room temperature
For chocolate frosting:
- 350 g dark chocolate combined with 50 ml oil.