Pro Chefs Share Their Top Restaurant Kitchen Tips | Test Kitchen Talks | Bon Appétit

Подписаться 7 млн

Просмотров 1,8 млн

50% 1

Join Brad Leone, Gaby Melian, Molly Baz, Chris Morocco, Alex Delany, Priya Krishna, Carla Lalli Music and Claire Saffitz for another episode of Test Kitchen Talks. In this episode, they break down all of the techniques they've each learned working in restaurants.
Want Bon Appétit shirts, hats and more? shop.bonappetit.com/?...
Still haven’t subscribed to Bon Appétit on RU-vid? ►► bit.ly/1TLeyPn
Want more Bon Appétit in your life? Subscribe to the magazine and score a free tote! bit.ly/2n0gbmu
ABOUT BON APPÉTIT
Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
Pro Chefs Share Their Top Restaurant Kitchen Tips | Test Kitchen Talks | Bon Appétit

Развлечения

Опубликовано:

27 июн 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 1,3 тыс.

@danielachalen7880 4 года назад

I want to thank whoever paired up Delany and Gaby

@dr-k1667 4 года назад

The visual dynamic is off the charts. They make a good team, but they seem to do well with whomever they are paired with.

@KMAC-mf4dk 4 года назад

Great pairing! I love the dichotomy of so much restaurant experience and literally none; both giving great answers to this one

@titanandini7191 4 года назад

YES

@alternative87dude 4 года назад

There are some people in BA you can pair with any one like Gaby, Chris and Brad.

@mortycremwatch 4 года назад

D R-K Gaby is a treasure

@AudreyN 4 года назад

"don't ever tell me or gaby what to do" had the same energy as "don't talk to me or my son ever again"

@crispyliza7050 4 года назад

that's what I was thinking lol

@CommanderDEV 4 года назад

But it's the son that says it 😂😂😂 dont talk to me or my mom ever again 😂😂😂

@XingAoShen 4 года назад

AudreyN gaby and alex have the cutest dynamic... need more of them

@chie6457 4 года назад

omg yes 😂🙌

@yufftuff 4 года назад

where did they say that ? i cant find it T.T

@heatherashley8556 4 года назад

“Time to share tips you learned in a restaurant.” Brad: “I did not learn this in a restaurant.”

@Amandarinanana 4 года назад

Delany: "I've never even worked at a restaurant."

@jaminway5761 4 года назад

That guy is awesome!

@WhiteArgus 4 года назад

absolute maverick

@Char12403 4 года назад

"Pro Chef" Brad "I'm not a chef" Leone

@ObiTrev 4 года назад

*Brad:* If you add sumac to something, prepare to be sabotaged!

@tupi9999 4 года назад

"Don't break my eggs" That's an argentine, translated way of saying "don't bother me" I love Gaby so much.

@aaaayboludo 4 года назад

El clasico "no me rompas los huevos"

@AisuruMirai 4 года назад

Vaya con huevos.

@FIFII 4 года назад

haha i love it

@Fireburnin21 4 года назад

huevos can be used as we use balls in english

@recoil53 4 года назад

Sounds more like "don't bust my b@ll$".

@pettan58 4 года назад

"Are you gonna fold it into a swan?" "N-" "A fan?" "N-" "You're gonna do the fan" *nods approvingly* "I'm not gonna do any of that" HAHA love these two :')

@ananyasahay 4 года назад

SAMEE

@SofiaCavalcante 4 года назад

I haven't even seen it yet and I KNOW it's Brad and Claire

@SofiaCavalcante 4 года назад

Brad and someone at least

@goresometimes3528 4 года назад

Little does she explain that carrying a towel like that is a health code violation.

@AliAli-sl8fg 4 года назад

Pepd the

@hollykellyy 4 года назад

They recorded all of these videos while Chris was sick, so now it just gives the illusion of him having a never ending cold

@denisef2845 4 года назад

Right?

@freehugs_xoxo 4 года назад

Claire felt that

@kjcorder 4 года назад

he has kids. i bet he's legit sick all the time with constantly evolving crotch goblin plague

@hollykellyy 4 года назад

Crotch goblin 😂

@realerst3537 4 года назад

@@kjcorder get help

@Adduneihu 4 года назад

Honestly, I would happily take a video just about their restaurant/kitchen stories. Good and bad, highs and lows.

@Zoe-rf3ly 4 года назад

THIS.

@dgill441 4 года назад

THE OTHER

@Zoe-rf3ly 4 года назад

@@dgill441 we've been waiting for you

@dgill441 4 года назад

Yea? Awesome. I like what you’ve done with the place!

@eilrahc700 4 года назад

I think u had a typo on Iowa at the end ur comment

@damir2914 4 года назад

I can tell Carla is a mom because she actually wants the people she lives with to eat her leftovers.

@Jessica-vi2ig 4 года назад

Nothing is more frustrating than trying to get your child to eat leftovers

@koharuusui1103 4 года назад

I just live with roommates so I first thought she was going to encourage us NOT to label the really good stuff...

@ethanhayward9624 4 года назад

I didn't even understand that until I read this comment. I was like... Why would you want to tempt your roommates like that?

@SteveSmith-mu2fy 4 года назад

I didnt understand what she was saying at first. I thought she meant write "bad meatballs" or something to keep people out.

@tonycrader8978 3 года назад

My roommates in college never ate well and I spent my free time learning how to cook. The labeling thing is HUGE if you're cooking bulk bc you're on a budget, but don't want the food to go bad & you eat like a bird.

@donkey1512 4 года назад

I swear Gaby is literally the most adorable person ever!!!

@ClaudeSac 4 года назад

ew...

@donkey1512 4 года назад

@@ClaudeSac you know what I mean 🙄😂

@VelouriaV 4 года назад

I love her voice & her accent - I could listen to her read the phone book.

@ClaudeSac 4 года назад

@@donkey1512 I know, I just really, really disagree. I want to never ever see her again, because, well ... ew!

@donkey1512 4 года назад

@@ClaudeSac well, everyone has opinions...

@aknv_ 4 года назад

molly and brad in blue is a vision

@AxxLAfriku 4 года назад

D. Trump screams "AxxL IS MY FAVORITE RU-vidR I HOPE HE BECOMES THE PRESIDENT OF CANADA AND USA!!!" Yes, every cool person loves my content. And I know you love me, dear abkn

@madejnheaven 4 года назад

AxxL huh

@akhil-sharma 4 года назад

With blue eyes too.. heheheh... Love it!

@canadianmoth 4 года назад

@@AxxLAfriku well thats terrifying

@Bonzulac 4 года назад

A vision of two schlubby middle-aged white people attempting to be interesting in blue

@AmethystEnd 4 года назад

I was gonna comment something like "Gaby is adorable with Delany" but then I realized Gaby is adorable with everybody.

@CorpsesofCupids 4 года назад

and Delany is equally adorable with everyone

@SlavicCelery 4 года назад

DELANEY! - Brad

@molo4259 4 года назад

Coming to a tv near you, Roast of the Bon Appétit Test Kitchen: Hosted by Gaby.

@LilianaKali 4 года назад

What's that burn smell, you ask? It's pride.

@MSTechie 4 года назад

@@LilianaKali Nah, it's Carla's buns (smash burger episode)

@crystalfire294 4 года назад

She cooks roast while she roasts. It would be perfect! XD

@polianarchy 4 года назад

👁👁

@rafaelmanzo9497 4 года назад

@@MSTechie , "YOU GUYS... I didn't burn the buns." Classic.

@Riruka75 4 года назад

'Leftovers that are labeled, the other people that you live with, understand what is in there and they much more likely to eat the thing.' That is exactly why I DON'T label my stuff. 😂😂😂

@tilda4699 4 года назад

when she said that i once again was reminded that carla is too good for this world. she WANTS people to eat her leftovers.

@My1es 4 года назад

@@tilda4699 Yes, she wants her family to eat! She's living with a living sour patch kid who need some real food in him too!

@valerijtlustien5269 4 года назад

It might get eaten anyway. The real strat is to label it as "cat food" or "january 2016".

@tilda4699 4 года назад

Myles that’s true, i’d give my food to cosmo in a heartbeat, too

@JudyCZ 4 года назад

@@teacher_ps How long it's been there can make a thing much more/less tempting, though. That's where I see a lot of the appeal. I grew up in a 5 people family and if we had done what Carla suggests we would have saved so much food.

@tofanpl 4 года назад

Gabby: I don't want to waste eggs Chris: Literally squeezes lemon into the sink

@mapycia 4 года назад

Immigrant chef VS US born chef (

@jessboo173 4 года назад

@@mapycia why the need to bring that up? They decided to be more environmentally responsible this year. Gaby is the kitchen manager, of course she has to be one who enforce it. Not saying that everyone else are not responsible tho

@djarabritton9375 4 года назад

But also one lemon vs a whole bowl of eggs

@kyliessave8454 4 года назад

@@jessboo173 The comment was pretty harmless imo. Non-americans generally are less likely to waste perfectly good food. Nothing wrong there.

@zarzee8925 4 года назад

Molly: "once you've done your mise en place, you can calmly cook through the recipe." *Claire: "hold my dehydrator"*

@lucasbehring2514 4 года назад

I obviously understand the concept of mise en place, but who tf is going to wash all those tiny dishes!

@CommaCam 4 года назад

@@lucasbehring2514 I just leave things in tiny piles on my cutting board (if they fit).

@MuzicLovr4898 4 года назад

Lucas Behring I put it in groups based on when it’s added to the recipe. A bowl/plate for things that go in first, a measuring cup with all the sauce ingredients mixed together, add ons for last minute on another plate. That way, you’re not washing so much, but you still have mise en place. So with mise en place, read the recipe all the way through to know when things are added

@grosebud4721 4 года назад

Lucas Behring that depends on what it is. And also how much of whatever you’re making. If you’re making say five pounds of cake batter, you would be putting all of one to two ingredients in bowls, but making more cake wouldn’t make any more mess than making less would. Also if you put literally just sugar/salt/flour in a small smooth glass bowl, most of it would come out anyway with just a quick rinse and dry. But again, the amount of wet ingredients would depend on what you’re making.

@shroomyesc 4 года назад

@@lucasbehring2514 You heard of a dish washer?

@Guysm1l3y 4 года назад

Note to the BA editors: audio levels are noticeably low the past couple of vids.

@chunkymurps 4 года назад

Was scrolling through the comments to see if someone mentioned this. I wish all people who produced videos recorded the audio louder. If it's too loud for me then i can turn the volume down on either my computer or RU-vid itself. If it's too low to begin with then there's nothing i can do except skip the video altogether because i can't hear a thing.

@Wyldefaeboy 4 года назад

chunkymurps you can also turn on captions! They’re not perfect but they are very helpful most of the time!

@chunkymurps 4 года назад

@@Wyldefaeboy That's true but i shouldn't have to. It's also a little hard to read the captions and also try to read all the pop-ups on the screen at the same time.

@poophead1503 4 года назад

Maybe yall have trouble hearing lately :D

@Janae2000 4 года назад

chunkymurps I was gonna be like, I can hear it just fine but then I noticed I had it on full volume lmaooo. But also I wouldn’t skip the video...I would just turn up the volume if it’s too low to begin w...

@Ceredron 4 года назад

didn't Sohla like open and run a restaurant? I want her tips

@ClaudeSac 4 года назад

Tips, hips, lips, all of 'em!

@Wilskers11 4 года назад

Yep, she opened a restaurant called “Hail Mary” in Greenpoint, Brooklyn, in 2017. I would love to hear more about her experiences there

@wes5812 4 года назад

@@Wilskers11 Says its permanantly closed though

@TumblingPebble 4 года назад

@@wes5812 That's how it goes. Restaurants are not a stable business, even very good restaurants will shut down often. The worst part is that restaurants that use sustainable products and fresh ingredients will already be at a disadvantage over places that are cheap and fast.

@geegurl25 4 года назад

I’ll take Sohla 10 out of 10 times over Priya, homegirl can’t even cut an onion!

@GridCube 4 года назад

gaby with the "no me rompas los huevos" she's argentinian alright

@andycyca 4 года назад

En argentino, sería más bien «no me rompas las Pelotas!» 😂

@aioloswind 4 года назад

@@andycyca usamos las dos ☺

@DiegoMartinPintos 4 года назад

@@andycyca Las dos son válidas

@andycyca 4 года назад

@@DiegoMartinPintos y @aiolos gracias por la aclaración! 🙌🙌

@Zootert 4 года назад

Wished Sohla was in here, since she actually OWNED a restaurant

@zongzoogly4549 4 года назад

I knew most of these but that service lemon is a game changer.

@notlobparrot3057 4 года назад

I put lemon juice in freaking everything, and this was totally new to me. I feel like my life has been a lie? 😂

@TheCollectorsSin 4 года назад

@@notlobparrot3057 me too! I literally just cut up a lemon for iced tea and now I hate myself bc I did it so wrong

@notlobparrot3057 4 года назад

@@TheCollectorsSin Don't worry. We can get through this. I believe in us.

@kennethlei4782 4 года назад

But you waste so much of the lemon cutting it like that.

@zongzoogly4549 4 года назад

@@kennethlei4782 Not that much by the looks of it, and nothing says you have to throw that part away. You could use it for an infusion or something where it wouldn't matter if you got seeds in it.

@redmuffler3186 4 года назад

Brad while Molly was talking was the epitome of "when the person presenting before you is almost done but you haven't thought of an answer yet"

@laurensmith9579 4 года назад

Oh man to me it was more like "I can't wait for her to finish so I can get my part over with"

@JesusFriedChrist 4 года назад

Brad is like a dog that has been told it’s a good boi. He has so much energy and he just can’t hold it in. Making him stand there quietly while Molly is talking was slightly torture, he just wants to talk.

@gusrodrigues2440 4 года назад

when it says "1 minute ago" oof I need to find a job

@techniqueprimitivelife8972 4 года назад

Okay 😍😍😍

@dakronikles 4 года назад

There's positions available for rim jobs

@jaxmajorr2622 4 года назад

@@dakronikles i'll take that job

@polianarchy 4 года назад

💯

@kimberlee9608 4 года назад

7:41 Alex: “I’ve never worked in a restaurant, I never went to culinary school” HOW DID YOU GET THE KOALAFICATIONS FOR THIS JOB DELANY???

@carlosbernardo1074 4 года назад

kimber Lee he majored in art then applied as an editor ☹️ lucky him

@camiloordonez4906 4 года назад

Delany has always strike me as a food Blogger type of guy, we have never actually see him cook anything in an individual video.

@elizabethwhite2151 4 года назад

Not clear why Delaney has a job at BA.

@Un1234l 4 года назад

Is Koalafications an inside joke or something?

@teancoffee208 4 года назад

@@elizabethwhite2151 I think he works more on the magazine/website kind of stuff, not the actual cooking kind of things. He's never really done anything to make anyone think he works in the kitchen. He just comes by for quick chats and the occasional snack.

@Dezman90 4 года назад

BA: "Pro chefs!" Delany: "I've never worked in a restaurant, I've never been to culinary school."

@sasuxsakuxfan 4 года назад

I respect that about him

@curt8806 4 года назад

Gaby: I was just a cook like the ones in McDonald’s. That counts right ?

@PlayFoodSG 4 года назад

Ah, there's a fierce debate about this but many people say culinary school is overrated (and over-priced) anyways

@markmoore4079 4 года назад

@@PlayFoodSG It definitely is overrated and overpriced. You learn some things, but nothing compares to what you learn in a restaurant, actually working

@tapp3r109 4 года назад

It made me appreciate Delany more, what a champ

@lulab3614 4 года назад

“a little slooshie sloosh situation” - Delany always uses the word ‘situation’ to describe certain circumstances and I love it

@UsagiToday 4 года назад

I feel like Brad and Chris do that a lot too :)

@raveenaarora10 4 года назад

I demand to see more Sohla 😤

@Spacecadet0730 4 года назад

What happened to Christina?!

@msmiami212 4 года назад

Spacecadet I see her as adjacent to the main guys, she’s not in every video, only once in a while.

@lonnyg5535 4 года назад

She's a babe

@charmaineshih4214 4 года назад

Everyone needs a Gabby in their life "When it's just this without the fish it looks amazing! You getting that with the other camera?"

@Nunya-un6vh 3 года назад

lmfaoo a gabby 😅

@Ea7late 4 года назад

Alex and Gaby, the combo that we never expected but we’re surely thankful for❤️❤️❤️

@averysandoval541 4 года назад

Saint Shahd for a sec I was like...Alex?? who? 😂

@Ea7late 4 года назад

avacado ! DeLaNnYyyy

@Deepseasilence 4 года назад

HOLD UP BA WHERES MY SOHLA 😫😫😫😫😫😫😫😫😫

@bsmrk89 4 года назад

You can see her in the background while Molly and Brad talk, they should have had her do her tip too... Did they edit her out? :(

@balletxxflats 4 года назад

kristy asking the real questions!! great vid but missed sohla

@amandach4347 4 года назад

Right? She literally ran a restaurant

@jealousharibo 4 года назад

I'm sure that whoever is talking to Delaney must feel like they're in love, or that he's in love with them, he just has this kind of energy.

@vincenttchiong9568 4 года назад

Gaby: "I wanna eat it the way I want!" Delany: "Totally." Gaby: "With my f i n g e r s."

@samanthakiim2363 4 года назад

Honestly have the biggest crush on Delany

@adamabagina 4 года назад

He is so cute!

@carissasabio6260 4 года назад

Same. 😍

@givememore4free 4 года назад

It's weird to me see how many thirsty girls that are in the comment section

@sophiusdynami3401 4 года назад

@@givememore4free welll i have got some news for you

@Zoe-rf3ly 4 года назад

@@givememore4free it's hard NOT to be thirsty lookin at that tall glass o' water

@TheCollectorsSin 4 года назад

I am literally begging BA to give me a show that is just Gabby and Delaney. They are the cutest

@lexthanexpected 4 года назад

brad is the kid who didn’t do his homework and then showed up and grabbed a container full of salt

@marcusshaner7066 4 года назад

Claire must be a Douglas Adams fan. Never forget your towel.

@dr-k1667 4 года назад

LOL great reference. That was a deep cut.

@AnnaReed42 4 года назад

She is one hoopy frood.

@rnj117 4 года назад

@@AnnaReed42 this comment has been under appreciated

@kimchiburger7844 4 года назад

Don't Panic and thanks for all the fish

@bloopbloopbloopbloopbloop 4 года назад

Or a Towelie fan

@tiantian4290 4 года назад

Gabby: “I’m gonna eat it with my fingers” had me cryyyyying

@mvardanyan2816 4 года назад

Brad's blue sweater matches with his eyes so well

@javlaranama 4 года назад

"Who's not winning?" I'm stealing that, Chris

@MiloKuroshiro 4 года назад

Mise en place helped me a whole lot with the anxiety and fear I had cooking before. Planning and prepping help a lot to start the process

@ImIsAnn 4 года назад

I just love Brad. He’s just the Braddiest Brad who has ever Bradded.

@CookingPulse 4 года назад

*Molly and Brad are like 2 blue kitchen Smurfs* 😂😂Knowledge is power....give us more

@sarahoreilly6750 4 года назад

Oh my god....exactly 😂😂

@apachevinetou8397 4 года назад

Cooking Pulse totaly :)))

@sorinnegrea4654 4 года назад

cooking power 🔥

@rolandmatyas5944 4 года назад

😄😄😄

@SantiagoMAXIMOleon 4 года назад

Chill fam

@JasonLeeIsAGod 4 года назад

OMG!! The sauce UNDER the meat, the frozen chilis & cutting that seedy part outta the lemon......*MINDBLOWN** THIS IS WHAT I'M HERE FOR!! I love little things like that that really will change the way you do things in a kitchen & how you cook. THANKYOUTHANKYOUTHANKYOU!!

@starlinguk 4 года назад

Mis en place: whenever a recipe says "meanwhile, chop the... ", ignore it and chop it beforehand. Because those onions will be burnt to the pan while you're still chopping carrots...

@pluginmaedchen 4 года назад

yeah, absolutely. especially when cooking after a recipe for the first time, get yourself organized beforehand. Might be a different story of you're doing a routine thing, but in general that's very sound advice!

@greengreen4616 4 года назад

Also, gets you to thoroughly read through the recipe first and you can note any surprises or tricky bits. Something which I try and get my Food Tech students to do but not always successful!

@qimmahburdine2680 4 года назад

Lets get more Gaby and Delany

@MichaelHufnagleInIT 4 года назад

Gaby and Delany come together to make legit sandwiches.

@cynonowo 4 года назад

gaby is throwing so much shade i love her

@markmallecoccio4521 4 года назад

Volume mix is a little low on the talking bits, a little high on the music.

@izzy1221 4 года назад

Oh did Chris get a haircut? Looking good man!

@Missmethinksalot1 4 года назад

ikr there should be more comments on this!

@michaelscott-wx7ww 4 года назад

Izzy i love how bon appetit fans feel so close to the test kitchen staff so as to comment on haircuts or new shoes it makes me feel so warm i luv

@idk-po9jf 4 года назад

Petitioning for gaby to have her own show!!! "It's Dead" !!!

@curt8806 4 года назад

It’s be her just figuring out English the entire time. That’s a job for Make It Fancy.

@Passionforfoodrecipes 4 года назад

"I'm not gonna do any of that" 😂

@JaydenWorth 4 года назад

"Here Chris Morocco... One Hand." Is the diss of 2020 for sure.

@JaydenWorth 4 года назад

SHE BARELY EVEN LOOKS AT IT!!!

@ilichiregius2884 4 года назад

There's no bad blood between anyone in these videos, it shows and it's awesome!

@Zoe-rf3ly 4 года назад

As a person who works in restaurants, this makes me feel closer to my favorite BA staff and I'm HERE FOR IT

@polymorphing__7483 4 года назад

I think it's time for a new solo Sohla video

@pennyfarting 4 года назад

A Sohlo video

@ClaudeSac 4 года назад

Yup. It's time.

@SantiagoMAXIMOleon 4 года назад

Naaa

@ramenonsi1 4 года назад

6:16 "no me rompas los huevos", grande gabi

@juanmilanese 4 года назад

sadKEK

@vuway- 4 года назад

is audio kinda low for anyone else ? got mines on 100 and still cant hear anything

@wrash 4 года назад

Ya I was gonna turn up my volume but I was already maxed out

@giovannipinazza 4 года назад

Chris:”Ya know?” *T-poses with lemon* “Who’s not winning?”

@paigeconnelly4244 4 года назад

Carla: "If you don't label the food, the people you live with won't eat it" Thanks Carla, i will never label my food again 👍🏻

@wwoods66 4 года назад

At least don't label it "delicious". Label it "habanero/kimchi experiment", or something.

@ds7000 4 года назад

Anyone else obsessed with Brad's recent affinity for big soft colorful floofy sweaters?

@oa1732 4 года назад

8:13 "Little swooshy swoosh" I love how the whole Test Kitchen is gradually speaking Brad

@georgeclinton4524 4 года назад

Ooohh, I like that Chris Morocco 'Service Lemon' cut.

@jrdmgl6190 4 года назад

WHERE IS MY GIRL SOHLA!! SHE WOULDA GIVEN US SUM REAL LESSONS I JUST KNOW

@agentham 4 года назад

9:47 It's actually the rib that holds the seeds to the flesh that is the spiciest part of the chili. That being said, microplaning frozen chilies has kind of blown my mind.

@simsamsammie 4 года назад

How dare you put Chris and his genuinely incredible tip last

@hodshuaqueen452 4 года назад

exactly!

@pennyfarting 4 года назад

Save the best for last, bby

@curt8806 4 года назад

Gotta eve the worst for last.

@theKOTL666 4 года назад

The lemon trick is genius! How did I never think of this!

@fordhouse8b 4 года назад

Probably because you never had to prep a case of lemons for service. If you had, and your boss had told you to get rid of the seeds, I’m sure you would eventually have gotten there on your own.

@wwoods66 4 года назад

Like cutting bell peppers off center.

@rheanathan4189 4 года назад

@@wwoods66 Please elaborate on your secret bell pepper knowledge...

@wwoods66 4 года назад

@@rheanathan4189 You can stand the pepper on the cutting board and -- instead of cutting right _through_ the core -- cut down _beside_ it, then turn and repeat. Discard the whole core. Then go through the pieces and strip out the remaining pith and seeds. Cut into strips or dice or whatever.

@rheanathan4189 4 года назад

@@wwoods66 I never knew that technique, i'll give it a try

@boroyalty6281 4 года назад

i love Gaby!! i want more videos with her!!

@techniqueprimitivelife8972 4 года назад

Hello 😍😍😍

@ClaudeSac 4 года назад

No, less Gaby is what I want. No really, no Gaby at all would be best. Can't we erase memories just to have her 'never having existed' at all ... be sure never to see a Gaby again? Can we do that?

@KD-lu1se 4 года назад

I would love to see a friendly BA test kitchen Dias-track

@AerodynamicBrick 4 года назад

Two things I learned while working in a meat market/ restaurant is to allow any sauces to be mixed and allow to sit for half a day before adding it to dishes. It makes them so much more pronounced rather than throwing them in immediately, so you can use less and make more meals. #2 is learning to sharpen a knife properly. There is alot of people who can hone a knife but not sharpen it back to a fine edge. The owner brought a bunch of dull as heck knives and made me learn in one day to sharpen them.

@aqua46784 4 года назад

Gaby and Delany are so perfectly paired for these videos.

@KimberlyGreen 4 года назад

One-hand egg ... it's the same motion as turning on a faucet. It twists and separates the shell halves. Easy peasy.

@KimberlyGreen 4 года назад

@@teacher_ps True. But I would expect a professional chef that handles very sharp objects, creates subtle recipes, etc to have the necessary touch. And the technique has definite advantages in a kitchen, where keeping one hand clean for picking other things up is needed. As awesome as Chris is, he just needs to practice his egg-fu a little and I'm sure he can get it.

@paragone87 4 года назад

5:23 Or, "One Brad egg will ruin the whole bunch."

@GroundThing 4 года назад

*Fermented Egg Yolks intensifies *

@05_naufalramadhansetiawan67 4 года назад

I fall in love with them every single time i watch a new video. Like, I've never been in love to a person before (i love my cats) and i fall in love with every single person in bon Appétit, it's crazy 😭

@ItsTheBroski24 4 года назад

As a follower of Brad, I hate to say that I respect Delany much more now. Knowing he didn’t go to culinary school AND never worked in a restaurant but is still doing this with BA, that’s wonderful. Always love someone who takes the less traveled path.

@Viviantoga 4 года назад

"I want to eat it the way I want to- WITH MY FINGERS" is probably the most real thing Gaby's ever said on this channel.

@user-gu9nx2ww5k 4 года назад

Brad: Just salt it! Chris: beep boop calculate the x-axis then you have your 1/5th lemon slice perfectly for human consumption

@joiening1833 4 года назад

everyone in the ba test kitchen is so precious, i love them as much as chris loves his spoons

@juliadealmeidamartins3025 4 года назад

just had a trip to argentina and fell in love with their chimichurri. have been putting it on everything lately...... 😌

@MarieDomander 4 года назад

That Molly woman really looks like a woman called Molly.

@vanessadsouza4987 4 года назад

“a splooshy sploosh” brad is rubbing off on everyone

@DaveH82 4 года назад

8:28 Gaby's freaking adorable.

@carmenromo276 4 года назад

I love these "learning" type of videos. Keep them coming!

@sirmo99 4 года назад

Dammit Alex. Stop being so handsome. This isn't fair.

@keshianah 4 года назад

I would love to see a BATK vlog. Just recording a typical day in the test kitchen and bts

@alyannamae5769 4 года назад

I love every single person on the BA cast...they’re all so likeable in their own ways 🥺

@mediumbelly 4 года назад

totally attest to brad’s tip. I started doing it this year and it makes a huge difference!

@JoshuaYoungsma 4 года назад

the lemon trick was probably the best thing on here.

@magisworthsnaklepass5183 4 года назад

I have come to realize that I love this show and one of the things I love about it the best it the cast of characters assembled in the kitchen. I don't know if it was intentional but everyone has such different backgrounds and personalities. And it's not just a bunch of serious pro chefs, that would be so much less interesting to watch.

@DoOrHiNgExOrAnGe 4 года назад

Wow, Chris's trick was the shortest segment, but the most useful. I'm always squeezing lemon and lime over stuff but constantly annoyed by the seeds that fall out. Can't believe I haven't thought of this before. Thanks Chris!

@--Paws-- 4 года назад

4:27 I learned this usage in a custome/historical video about what the kitchen staff does. I remember maids and other the staff members have their own set of rules for towels too.