Puff pastry with vegetables 

Stuffed puff pastry | Vegetable strudel for a delicious side dish
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Ingredients for 8/10 side dishes:
n. 1 Leaf paste 35 x 30
g. 250 Eggplant
g. 150 Zucchini
g. 100 Carrots
g. 50 Peas
g. 50 green beans
g. 60 Onion
g. 60 Tomato
g. 10 Flour 00
Oil, salt, pepper