Puto Cake with Meringue
500g cake flour
150g white sugar
20g calumet baking powder
480g to 500g water
30g milk powder
1/2 tsp vanilla
4g salt
Meringue:
180g to 200g egg white
1tsp calamansi/vinegar
60g white sugar
Toppings:
sliced cheese
salted eggs
Happy baking everyone‼️
#food #foodie #cooking #baking #bakingislife #putocake #meringueputocake
20 окт 2024