Quarantine Cooking: Chicken Divan Recipe

Подписаться 561 тыс.

Просмотров 177 тыс.

50% 1

Quarantine Cooking: Chicken Divan Recipe - Today Paula’s cooking up an old but classic casserole dish that’s easy to put together…Chicken divan!
Click here to SUBSCRIBE to my channel: bit.ly/2AwYIIU
------------------------
Recipe link (see the instructions here): www.pauladeen....
------------------------
For more episodes of Quarantine Cooking videos click here: • Quarantine Cooking
------------------------
Follow me on Facebook: / pauladeen
Follow me on Instagram: / pauladeen_official
Follow me on Pinterest: / pauladeen
------------------------
Find more recipes and videos on my website: www.PaulaDeen.com
Click here to shop my products on my online store: pauladeenshop....
Click here to visit my Amazon shop page: www.amazon.com...
------------------------
#pauladeen #quarantinecooking

Опубликовано:

13 окт 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 576

@kysuzy2themax 4 года назад

This is a dish that was my youngest grandson's favorite... he was killed in a motorcycle dirt track race when he was 10 years old in 2007... So in his memory his mother makes it for the family on his "going to heaven birthday" (May 5th) and his earthly birthday (Aug 30th).. Course he called it "Chicken in a Van" cause his mom made it to take to the races and he LOVED IT!!! So thank you for sharing....

@lisafloberg5451 4 года назад

I have made this dish for along time ago I layered chicken broccoli soup cheddar cheese and mayo

@lisafloberg5451 4 года назад

This is toomuch you r doing

@jasonmeyer1349 4 года назад

that is so sad. I'm making it tonight. Cheers to a fellow biker

@lululemon5532 4 года назад

🙏🏻

@ecolson6544 4 года назад

Awe, 😪🙏🙏🙏 hugs , this story

@debbiehelm5401 4 года назад

Thank you Paula! Please don’t stop

@julieanne2648 4 года назад

Thank you to the whole team..Paula, Eddie, Teresa, and Bobby and Claudia for filling in!! And I am sure there are others behind the scenes. I appreciate these videos and love learning to cook these delicious recipes ❤️

@sweethomealabama1369 4 года назад

Me to I agree..they are so very wonderful 🤗💓

@joshmendle8908 4 года назад

I enjoy these. I am a single guy that sometimes gets a wild hair and cooks something from more than a box or frozen. TY

@MJM8715 4 года назад

Same here!!🤎

@alicesmith7913 4 года назад

Actually, Chicken Divan was the very 1st dish we were taught to cook in my Home Economic class in the 9th grade. I remember going home that very same day to tell my momma all about what we had cooked and ate that day. I ended up making it for me and my momma that same week. My momma really enjoyed it but I think she loved the idea that I had taken an interest in cooking and more importantly, the idea of sharing something new to me, that I had enjoyed so much myself, and wanting someone else to have that experience... TY for that memory, I had forgotten all about that.

@jannewlove725 2 года назад

The lemon juice & curry make this dish! It needs a lot more curry & lemon juice for that quantity of sauce! I prefer to add the cheese separately on top of the sauce & then the breadcrumbs. I only use chicken soup, mayo, lemon curry, lemon juice, chicken & broccoli. Still great! Simple to make but you will get the compliments! Side dish... Saute wild rice mix with mushrooms, almonds & onions in butter then add chicken broth instead of water. Put in casserole dish, cover & cook in oven at same time as Chicken Divan. Yum. Thanx Paula!

@mddell58 4 года назад

I REALLY feel when anyone makes THIS casserole, it should be doubled. Placed in TWO separate pans. ONE to share, one to eat that night, OR, one to freeze! This recipe is so very delicious, everyone will be wanting more within 7 - 14 days. Always share a dish like this. (There's so many people who are very depressed right now, ALL due to the 'virus' & not being able to go out much, or simply staying home.) ❤

@GrannyAnnie1005 4 года назад

D Hoosier Qi

@ecolson6544 4 года назад

@@glamdolly30 rude , why? Didnt your mother tell you if you can't say something nice, don't say it? Or better yet, there are lots of channels to watch so turn it and move on. See you are rudely trolling this site..

@diamondhair11 5 месяцев назад

Amen.... I agree with you.... This is fantastic also as a meal for a shut in, a new mother and her family, someone who just had surgery, a neighbor or anyone who has done a special thing for you or been a special friend. I've made this in gigantic batches, put the amount you need for each person/family in casserole dishes from the thrift store, then tell them to keep the dish. I also do this at Christmas. find pretty Christmas plates and put a bunch of cookies on it, cover it, add a Christmas card, give to all your neighbors.

@sdunlap1583 4 года назад

This was my second family meal I would cook as a young teenager! My first was the boxed spaghetti dinner from kraft! Memories

@k.p.janolis9548 2 года назад

I fix this 2 to 3 times a month. It's good over Angel Hair pasta or rice. The more sauce the better! It's not good dry. One of my favorites. 😍

@marykyle6611 4 года назад

Used to make this all the time as a single hard workin' mom with a little kid! Now that she's all grown and married I should just make it for ME!! Thanks for reminding me! HAHA

@RedRoseSeptember22 4 года назад

@@glamdolly30 Okay Negative Nancy, go watch a health food channel if that's what you're worried about. Buh-bye.

@karenpereira7797 4 года назад

It’s a walk down memory lane for me... peace and hugs KP

@KILLEMALLTWICE 4 года назад

@@RedRoseSeptember22 isn't this the old lady that said racist stuff? Baking with the Klan...

@mamamode1312 4 года назад

For a single you can just put the ingredient layers all but the crunched crackers and butter the same way into three or four click in see oven safe containers, freeze three up put the butter crackers on one bake and eat that one then the next two or three times no work just the buttered crunched crackers and pop it in the oven.

@mamamode1312 4 года назад

@@glamdolly30 quarantine cooking, think you missed that memo. Might no be able to get fresh things daily.

@zacharylavender1568 4 года назад

The roasted chicken from the stores makes the best chicken salad.

@mamamode1312 4 года назад

And a chicken vegetable soup.

@marciakleto1013 4 года назад

True

@lissyperez4299 3 года назад

Take the carcass and put it in a pressure cooker with onions, celery and carrots, poultry seasoning and some paste chicken base.....makes great broth!

@zacharylavender1568 3 года назад

@@lissyperez4299 totally agree!

@taitano12 3 года назад

They do often use the unsold roasted/rotisserie chicken for things like chicken salads, casseroles, etc.

@lslates2 4 года назад

I like these shows that are not scripted and over produced. Thank you.

@reimaginedscreenshots1143 4 года назад

Looks good. I didn't grow up on casseroles either, but for another reason. I tried another version of that, and wasn't very impressed. Yours looks SO much better. My love for southern cooking is from staying in Alabama (right on the border of GA) for an extended week as a teen, due to an unexpected funeral. I went as guest, so guess who tended to the door and gathered all the food? Yeppers..., ME! Went back and cleaned butter beans too. WOW! Those are great! I don't think I've had any since. You're my southern touch of home... Have a blessed day everyone! !

@Jeannified 4 года назад

OMG, my mom used to make this dish all of the time! She used to serve it with hot sour dough rolls with butter and a nice salad. One of my all time favorite meals!

@jeankraft3997 4 года назад

I just love listening to you talk Paula! And you have such great recipes!

@PBG345 4 года назад

Haven’t made this in years ! Thanks for reminding me how good it was.

@desireedoan9267 4 года назад

Dear Ms D I'm 55 years old and really enjoy listening to you and watching you cook have done many of your recipes But the best part of hearing you is your laugh I lost my grandma in my 20's and both of you have a very similar laugh thank you for great memories ❤️😘 and fabulous laugh

@theinspiredgardener6434 4 года назад

This looks delicious. I think I would add French fried onions on top as well or mixed in the dish.

@ells80 4 года назад

Thanks for suggesting adding French onions. I enjoy this community.

@susankay9583 4 года назад

I had the same thought!

@colleenthecatlady2344 4 года назад

Yum!!!

@jessib8201 4 года назад

I love French fried onions.

@QueenSlime007 4 года назад

the crunch would be nice but i dont think the onion goes well with broccoli. the panko makes more sense

@bodypositiveimage 4 года назад

Hi Paula your Son is so cute. I'm just so grateful for you being back.

@winter2625 4 года назад

Love your hair today, Paula!

@sweethomealabama1369 4 года назад

Me to her hair is so beautiful...I wish I was brave to go all gray. Maybe one day😀

@tiffprendergast 4 года назад

Sharon Puckett yeah

@lauragn4300 4 года назад

Morning Paula and Theresa and Eddie... 6am here in Utah. Miss Paula you so funny. You and your crumby friends... 🤗💙

@littad7128 4 года назад

Thank you Ms Paula and Eddie and Theresa and everyone who has helped out with the videos. Ms. Paula, your videos have been great to watch during quarantine. Please keep filming your videos. Thank you. Hope you are all keeping safe and well. Much love from Dublin, Ireland.

@ginaballard9070 4 года назад

Sounds yummy!! Paula you look beautiful!! You sure are up earlier cooking this morning. Stay well and safe!! Happy Cooking!!

@brandylynpatrick8399 4 года назад

Hey Paula! Great dish! It is one of my family favorites. I use cayenne instead of curry in my chicken Divan. Also, I don't layer everything. I mix everything with the sauce and sometimes I top with panko, other times I top it with shedded cheese the last 10 minutes of cooking time in the oven. This dish is great to take to a family that has just come home with a new baby and also to families that are mourning. I only use a dab of cayenne in these cases. The simple ingredients seem to appeal to all ages and they don't bother me and my digestive system can be rather finicky. Love & best dishes from Mobile, AL!!!

@heathere8488 3 года назад

@@glamdolly30 😳😥That's sad.

@sondrajoyce8810 3 года назад

As much as the receips, I just LOVE the warm, homey feel of your kitchen! It takes me away mentally from all the difficult things going on in our Nation.....Thank you so much for your happy, witty, laughing personality.........

@mymyhart1701 4 года назад

YUM! I can't wait to put some butter on my 'crummy' friends, too.

@lizmiller7681 4 года назад

Talk about right up my alley... this really is all about me and comfort food. I’ll be trying this recipe very soon. Thank you, Paula! ⚡️💖⚡️

@mddell58 4 года назад

Yes! I'm a lover of chicken, 🐔 broccoli, 🥦 cheese, 🧀 butter, 🧈 & lemon! 🍋 Not sure why i had forgotten all about this dish, too!! 🤔 However, I'll be preparing this within 7-8 days! I just had a thought that seems like it would stretch our money/meal. I think I may ADD some, NOT alot, of egg noodles to that creamy soup, cheese, butter, mixture AFTER they're cooked al dente'. I can't wait to serve my adult kids, etc. 😁 They're all going to ❤ it! Paula, I can't wait to see you, & your eye. Y'all have a beautiful, blessed, three day LABOR DAY. 🇺🇸 🇺🇸 🇺🇸 🇺🇸

@cynthiacummings0917 4 года назад

Thank you so much for this recipe Ms. Paula! Happy Sunday! 👋🏽❤️❤️❤️

@sweethomealabama1369 4 года назад

Have a wonderful day my friend 🤗

@amberican927 4 года назад

Thank you so much for making these videos for all of us! I keep coming back to them because just hearing Miss Paula's accent makes me happy!! The first one of these videos I watched almost made me cry, my Grandmother that passed away sounded EXACTLY like her, exactly!!! Being from North Eastern Florida, it all makes sense! Thank you again!!!!! 😊

@susanbrazeal1275 4 года назад

When we would visit my Grandmother in Dawson in the summer my Dad and Mom would take us to Garganos in Albany. It was such a treat!. I remember the plastic animal stirrers that were in our fruity drinks. So fun as there was not much to do in Dawson:(. I always enjoy your videos. Thanks for posting often.

@mickid3705 4 года назад

I have never put curry in my chicken casseroles. I can't wait to try this

@DigitalOverride318 4 года назад

I think I’ve had this before when I was younger or at least some variation of it that my mom made. Thanks Paula for making this ❤️

@CopperLace 4 года назад

This is great. Recipes we all love so much. Well done!

@chrisn2810 4 года назад

I have always loved to watch you cook and I can't get enough of your recipes. A big thank you from East Tennessee!

@mamaksstorytime 4 года назад

This is delicious with mushrooms and asparagus, with lemon pepper to replace the curry.

@ilovegoodsax 4 года назад

Thanks for the tip. I'm not a fan of curry.

@staceystewart7236 4 года назад

I was wondering if you could sub mushrooms for the broccoli. My husband won't touch it. Lol. I've never had Curry. Is it a hot spice?

@ilovegoodsax 4 года назад

@@staceystewart7236 Curry is not a hot spice, but it is very strong, overpowering and pungent spice, and it may even be an acquired taste for some. I personally don't like curry --I don't even like the smell of it.

@DonnaKohl458 4 года назад

@@staceystewart7236 I would think you could use any veggies you like. I think I would live asparagus or even corn.

@DonnaKohl458 4 года назад

Love not live.

@suzannehedderly1331 2 года назад

This is my favorite dish! I could eat it every single day! Just made a one-pan version of it week before last. It's delicious! My version has no curry (I don't consider it a curry dish), no sour cream; sauce is cheese, cream of chicken soup, mayo, lemon juice, mustard, dash of cayenne and a little paprika. The lemon and mustard elevate the sauce flavor way beyond the soup taste. And it's topped with cheese instead of bread crumbs. When I was in college a friend of mine made it for me. I had never had broccoli before. So this dish brought me into the world of broccoli (which I just ate some today). It's a must try dish (although I don't know about curry in this).

@jmalberg6962 4 года назад

Definitely going to make this! Love your videos, Paula! Thank you.

@doccreed7182 4 года назад

French's dried onions would be good on top, too.

@lisacummings5705 4 года назад

I made it with Durkee's french fried onions on top, and it was delish.

@buckwheatz666 4 года назад

what about cheez-its?

@sammyhakimvlogs5608 3 года назад

@@buckwheatz666 Or how about crushed potato chips?

@benjaminevans5867 4 года назад

This is like my chicken and broccoli casserole that I mentioned some time back. The diced pimentos and the broccoli make look like Christmas. Don't forget the water chestnuts; they give it a good crunch.

@sandyclaus2729 4 года назад

We sure appreciate everything you do. You are our Breakfast show. Guuurrrrrl, oh snap, I absolutely LOOOOOVE those glasses!!! Are those readers? I need some!!!

@daniellemoreau3201 4 года назад

Oh wow! A "husband catcher" casserole lol! Thanks Paula... :-) Can't wait to make this!

@alaxeasfikas6299 4 года назад

Your a beautiful lady Paula!! So remind me of my mom in the restaurant cooking for others. She loved what she did was dedicated and devoted to her customers ❤

@ecolson6544 4 года назад

@@glamdolly30 rude

@mkivy 4 года назад

And they are wonderful! We do thank you so much! My mom made the best Chicken Divan! Yummy! We would have that for Sunday lunch...she only used breast meat , (my favorite) and she used all the good stuff! Mayo, sour cream, cheddar cheese, etc ...no-low calorie divan! Bless u and stay healthy!

@MHarperInc 4 года назад

Making this tomorrow! Using white wine like in your cookbook vs the stock.

@lissyperez4299 3 года назад

Absolutely!

@blondeenigma3882 4 года назад

Love this bake, it's been a favourite standby meal for years in our house, and there are loads of variations. I've seen it sprinkled with crushed crisps over the top as well. Most people love a curry in the UK, we have a high Southern Asian population so Indian food is everywhere, and very popular. We pronounce Divan differently over the pond - div rhymes with give.

@RedRoseSeptember22 4 года назад

@@glamdolly30 Good for you troll.

@jessib8201 4 года назад

RedRoseSeptember22 right. Giving your opinion where it isn’t wanted is trolling. I blocked her, whoever she was.

@ells80 4 года назад

I just made this recipe. I had no idea until now it was featured in today’s video. Next time I’ll make Ms. Paula’s recipe. 😊

@brendadarrington4268 4 года назад

Ms Paula a true blessing, love watching y’all cooking with a lot of joy.

@penniedwards2738 4 года назад

Yes Yes Thank You Paula! Love you Love you so much!

@silverviv 4 года назад

Thank you for this recipe. I come from the land of Hatch green chili. I usually use shredded chicken in my enchilada recipies. This will be a nice change and a hardy meal.

@Jean2235177 4 года назад

“I need to add more butter...” You go woman! 😜 I adore this casserole! Honestly, I’ve been craving this so much. I need to make me some. My variation uses broccoli spears, and I make my soup as an enriched cream sauce - but definitely use the curry, cheese, and lemon. 👍🏻

@commoncore49 2 года назад

Chicken Divan is an old recipe and Stouffer’s used to make a frozen version back in the 80s and it was delicious. I used to take it to work every other day.

@katiedunk4901 4 года назад

One of my absolute childhood favorites! Even better the next day!

@sweethomealabama1369 4 года назад

Nothing like leftovers yum💓🤗

@RedRoseSeptember22 4 года назад

@@glamdolly30 Oh look, it's the troll again lol.

@littad7128 4 года назад

Just ignore trolls. Their misery is not yours. Don't waste your time and energy?

@littad7128 4 года назад

@@glamdolly30 I wouldn't usually respond but ... FYI you only look silly when you make stupid comments. Your comment wasn't 'Legitimate Criticism' it was rude and ignorant. Ms. Paula does lovely videos of different recipes and pretty much everybody loves and enjoys watching those videos. If you don't like, then don't watch. Definitely don't leave silly comments, because you are just letting yourself down. Be happy. Have a good day.

@mygirldarby 4 года назад

@@glamdolly30 you need to see a psychiatrist.

@TheSoupdragon1968 4 года назад

Sometimes simple is best!! Hear in the UK we have adopted Indian food as our national dish!!! Great vlog Paula keep up the good work 👌

@TheSoupdragon1968 4 года назад

@@glamdolly30 no I wouldn't eat it three times a day that is for sure. But once in a blue moon it's just fine. And you can buy fresh soup in cartons well you can in the UK. They are not full of stuff you don't want... Use fresh veg roast your own organic chicken. Nice homemade bread crumbs, and some good English cheddar!!! Bet it would be ace!!

@TheSoupdragon1968 4 года назад

@@glamdolly30 thank you...

@armandowillem 3 года назад

My momma makes this dish special for me. It's my favorite. Always with Broccoli Cauliflower combo and served over white rice. No bread crumbs tho. And she would use white cooking wine in the cheese sauce. SOO GOOD. I miss my childhood.

@pattymankowski8200 4 года назад

Look this recipe,love watching you cooking is such a pleasure and fun.

@karenanash 4 года назад

Love every one of your videos! Just as i watched your television shows, I wouldn’t miss a video. You go girl-Karen

@kaym4310 4 года назад

I’m gonna make this today! So glad I found your YT channel a little while ago!

@jadez57 4 года назад

"Slap cadab" looks wonderful! I know it tastes wonderful too cause my mama used to make something similar to this & she called it Chicken Divan too! 😂 Hers was only roasted chicken pieces covered in a sauce kinda like u made but I remember her putting dijon mustard in the sauce cause if somebody was cooking & they allowed me in the kitchen, I was there! LoL I love cooking & how we can make it our own. But I love tasting it all, no matter how it's made! Well, most of the time anyway.😂 ❤️ from Texas. Luv n big hugs❤️

@jadez57 4 года назад

@@glamdolly30 I loved my mom, she really wasn't that great of a cook though. 😂 She had a handful of dishes she could implement to make it a cpl days of the week. Sundays & Mondays in our household was meatless. Usually beans, cabbage & cornbread that my mom made on Saturday evening to heat up for the next 2 days. She'd always make a fresh pan of cornbread & fry some chopped taters with onions, garlic, s&p. Tuesdays were usually soft taco's. Wednesdays & Thursdays were sandwiches. Friday & Saturdays we ate out or went to my mom's family for gatherings. After church we'd go there for sure. My mom made that Chicken Divan in the days of door-to-door salesmen. One came by to sell Regal cookware & the thing with Regal cookware was, that you had dinner parties to launch more sales of it. It was sort of like Tupperware. That's I remember it. I think once the salesman wasn't there helping her she made it a cpl times, but after that she started burning everything & I think most of that cookware went to the waysides. 😂 But I definitely recall that dish because I loved it! It tasted so good. But I also remember the time mom spent in the kitchen on it & that really wasn't how my mom operated. 😂 My mom realized easy, fast & simple. If I made Paula's Chicken Divan, my mom would of loved making it!!!

@kimquinn7728 4 года назад

Growing up this was my aunts go to dish when she invited us for dinner. Always thought it was so fancy. Loved the sauce and cheese. Thank you for bringing back this memory.

@sweethomealabama1369 4 года назад

Good morning Y'all ..Happy Sunday hope everyone is having a wonderful Labor Day weekend. I'm happy to hear Paula this morning .I have my cup of joe just relaxing on the deck. I have not made this in so many years. Paula I'm not a fan of curry at all . That is one spice I can't seem to like . I'm going to have to make this...this coming week. I'm a casserole girl forsure 😀. Guys have a wonderful Sunday and Monday. Guys be safe... love from Alabama to you all😘💓

@buffyl2674 4 года назад

Heyyyyyy Sweet!!! How are you? Ready for fall?? 🍁🍂 Im not a curry lover either so I put a littke cayenne pepper in my divan for a little zip! Lol Have a great Sunday! 💖😘

@sweethomealabama1369 4 года назад

@@buffyl2674 I am good...I love fall 🍁🍂 . I am ready for cooler weather but here in Alabama it usually doesn't get cool for awhile. We start to get cooler around third week of November. But I'm so ready. I hope you have a wonderful day and week ahead love you friend ♥️🤗

@RedRoseSeptember22 4 года назад

@@buffyl2674 I'm definitely ready for fall lol...we've had several days of 100s and we're over it lmao.

@aprilstar3572 4 года назад

Love my Dukes mayo as well,I use nothing else.

@sweethomealabama1369 4 года назад

What I use only friend 👍🤗

@essence1126 4 года назад

I wish they sell that mayonnaise up here in Brooklyn, NY. I've tried it when I came 2 visit my family in NC and fell in luv with it 😍

@bonniest.pierre2045 4 года назад

@@essence1126 It's available on Amazon🧡

@essence1126 4 года назад

@@bonniest.pierre2045 Omg, Thank you so very much😍

@hushpuppy8334 3 года назад

Love you Paula. Please dont stop your videos. Your videos remind me of my mom and her cooking.

@diannepulse9784 3 года назад

I’m so glad you do this every day! I spend my evenings watching your wonderful face and your cooking! Thank you!

@diamondhair11 5 месяцев назад

I hadn't tasted chicken Divan (mom made something like this but never called it that) before about 20 years ago. I came across this somewhere (thought it was on a show) and it said Paula Deen's recipe. I got the recipe, made it, and just fell in love. I have truly never tasted something so good.... I have made this now since coming across it that 20-25 years ago. My kids loved it (when they were all home)...Now my husband and i love it... Paula Deen's is the only one I'll make... I've seen others make it but leave things out and i know what it taste like the way Ms. Deen makes it so I do it her way...This is my absolute favorite.... I do add a little Mrs. Dash (the green ) in the sauce....Oh My... I've had people rave over this when I made it... I always say, "This is Paula Deen's recipe, so you know it's good."

@nikkipage5314 4 года назад

This was a family staple while my kids were growing up. A dear friend of ours, Grampa Joe, first introduced us to it. It was so loved by my family that my youngest son had it at his wedding! The caterer made it on request! Never did the curry sour cream or panko. I think I am going to whip one up like yours! But I am adding white wine I think. Thanks Paula! It's so nice to have you back in my home. Missed you.

@kathleenwassum7712 4 года назад

My grandmother made this my whole life! The only difference, is that she sprinkled that box Parmesan cheese over the creamy topping. Thank you, Paula Deen for bringing back this memory. I’m making it tonight!

@marieernst2580 4 года назад

Thank you so much for doing these videos. I find my self so angry all the time anymore with what’s going on in our country, but your videos make me feel like I’m visiting my sweet southern relatives who have all passed. Love you!

@craigtalbot607 2 года назад

Finally made this!! It’s in the oven and can’t wait to eat it!! The sauce tastes delicious! Used steamed broccoli. THANK YOU!

@cynthiaryan2901 4 года назад

Looks good! I add carmelized onions and finely diced celery to mine. I also add a layer of thinly sliced potatoes. Oooooh sooooo good

@buffyl2674 4 года назад

I love your chicken divan recipe and make it often!!! 💖💖

@sweethomealabama1369 4 года назад

Good morning my friend haven't seen you. Hope you are doing ok? Have a wonderful Sunday 💓

@sheridanemery7557 4 года назад

THANK YOU PAULA✝️💜🛐

@kathrynsinclare8459 4 года назад

I've always wanted to tell you how much I've enjoyed your cooking demos. You scrape the bowls clean! You've gotten me through some tough times Paula Deen so I appreciate every effort you put forth to continue on, the chicken dish looks yummy too. Thanks for being you.

@kathycunningham6677 4 года назад

Doesn’t that look absolutely delicious. Can’t wait to make it. I’m sorry about the virus but the best thing that came out of it, is that we get to see Paula. Who missed the heck out of her, I certainly did. Paula you were part of my daily live. I couldn’t wait to watch your show and had a blast! God bless you and the laughter n joy you bring into peoples lives.

@starlakelsey2782 4 года назад

I prefer your take on this to my recipe. I always make this when there is a death in a family or a birth or a sickness. Easy to preheat and not much clean up for those that you are taking it to. I love it.

@lydiamoore5778 2 года назад

Used to make this years ago, but I lost the recipe! I looked up a lot of recipes, couldn’t find, but your recipe is it! Thanks!

@Katsem 2 года назад

Paula, you and Jamie whipped up a batch of this on your old tv show. It’s on your website! Similar to this version, but has some wine and other changes. But they both have the curry. I haven’t made this in many years, but this has inspired me to make it.

@tklmyfncy03 4 года назад

I just can’t do curry. I would omit that and add a tsp of dry mustard.💁🏻‍♀️

@colleenwalsh7577 3 года назад

Good idea. I do not like curry either. I will try the dry mustard instead.

@londonlady1966 3 года назад

The curry spices are so good for you. I live off them.

@pennylanemitchell3170 4 года назад

This is literally a weekly dish for me and my daughter

@marciakleto1013 4 года назад

"Slap to dab" full of water!!! Gurl, OMG, God bless your heart, you are so southern!!!!

@craigtalbot607 4 года назад

This looks sooo good - and sooo easy! I would never have thought to add curry powder! Great idea. Can’t wait to try this! We have a constantly starving teenage boy and this should fill him up ... like Bobby’s Goulash did! 👍👏👍

@aimeeromberger6546 Год назад

Favorite since childhood- I use a couple tablespoons of curry in mine, and yes- it just adds a wonderful layer of flavor, (not even necessarily identifiable as curry, that's the weird part). That and the lemon are a must in my book- oh and the buttered breadcrumbs! I've made it the same way for years but I'd like to try some different cheeses and play with it a bit. Can't really go wrong....

@Kitchensurprise 4 года назад

Gonna give his a try. I remember being a young 20 year old and being invited to a ladies lunch and she served shrimp Newburgh. I was so impressed.

@QueenOfTheNorth65 2 года назад

My mother used to make this when it was her turn to host her sewing club (back in the 70’s). I haven’t thought of this in years. I will have to make this soon. Thanks for the recipe!

@leilanij2567 4 года назад

Thank you Miss Paula! I have been looking for a good version if this recipe for a while. I have some chicken I need to spruce up.

@TreeGirlDesigns 3 года назад

I’ve made this since I was a child. It’s my favorited or my birthday which falls in Thanksgiving. You can’t go wrong with this recipe! You can slightly alter it and it always turns out Great!!

@ecolson6544 4 года назад

Really enjoying your videos! Love the inspiration! Been watching you for years and your show was my mother's favorite cooking show. She just loved watching you! Love these old school recipes and who wouldn't, lol😘 Next with Thanksgiving left overs Turkey Terazinni!

@nicolem5334 4 года назад

Our family makes this with a small amount of sherry (which would cook off) and Dijon mustard in the sauce, (plus all of Paula’s ingredients) always have it with wild rice too! It’s such a comfort dish for me because this was always my childhood request! 😁

@mru06 4 года назад

Sherry is in my mom's recipe too

@evawarren8739 3 года назад

Looks delicious, I've never eaten this before, but I plan to make it soon. Thank you Paula.

@jellydonutsrule 4 года назад

Miss Paula, you are the high light of my day with your cooking videos. A million times thank you for doing them. XOXOXO

@heidid5275 4 года назад

Hey Miss Paula! This was one of the first dishes they taught us in culinary school. Although, we made it with a bechamel sauce. No canned goods or frozen broccoli allowed! This is much easier, though. Can't wait to try it. You look all healed from your eye surgery. All good? Please let us know the details of your new show on Fox!!! I'm sooo excited to see it!!! Wishing you blue skies...

@marthagreer8161 4 года назад

Pretty close to my recipe. Our favorite casserole. Pepperidge Farm dressing in the bag or use Stove Top crumbs wonderful. Curry is awesome

@ritabrunetti381 4 года назад

Paula, love you back! Thanks for sharing this recipe. I'll add it to my collection of chicken casseroles.

@mattwilsoncp1 4 года назад

Doing the topping on the skillet was an EPIC tip! Thank you! :)

@martinb74 2 года назад

What was the topping? She didn’t say?

@StacyK0731 3 года назад

Thank you Paula for sharing this recipe and technique. Im making this tomorrow for hubby and my Mom. (She is getting older now, and I share/cook for her twice a week and she LOVES whatever I make! I LOVE the way you say "Butter"!! lol You are a national treasure, OUR national treasure!! xoxoxo

@tanyawood275 4 года назад

Coming to you from Valdosta, I haven't made Chicken Divan in a long time, but it is one of my favorites!! Thank you for keeping us entertained and giving us recipe ideas!!!

@yvonnehouston4893 4 года назад

Have so enjoyed your videos ❤ Made the cheeseburger meatloaf with cheese sauce today! So yummy! Thank you for sharing the recipe!

@karenpereira7797 4 года назад

I made meatloaf TOO but didn’t have the cheese and sour cream for her version... peace and hugs KP

@tdenz5452 4 года назад

Paula, I made this tonight for dinner. I added French Fried Onions to the top, This was absolutely delicious, thank you!

@chelssea87 4 года назад

I've been making this for YEARS!! I noticed you didn't really follow your original recipe that I use but it still looks delicious 😋

@reasbey 3 года назад

This is a great recipe for using up leftover turkey after thanksgiving, too.

@mddell58 4 года назад

INFO; The Chicken Divan Casserole was created in the 1950's by a chef named Mr. Lagasi. He created it during a contest that was to create a signature recipe for the hotel and restaurant the Divan Parisienne in New York City.

@sweethomealabama1369 4 года назад

Great information friend 🤗

@2021-j2d 4 года назад

I’m a Happy Camper and I’m gonna make this in my RV on the road! Thanks for the reminder of an old classic I used to make when the children were all still in the house.