Rabbit Arrabiata (Rabbiata). A Head Of The Game.

Подписаться 406 тыс.

Просмотров 32 тыс.

50% 1

A stunning Italian style, Rabbit dish, with a classic, tomato and chilli sauce. So so simple to make,and tastes absolutely delicious, a great one pot wonder dish using great British wild game.
1. Rabbit into 18 pieces....
• 1 Rabbit, 18 Pieces. #SRP
Share the love my friends, heres the link for my Patreon page, many thanks..
/ scottreaproject
Please Subscribe to my channel by clicking on the link below, as new videos released every week.
www.youtube.com...
Sc...
/ 132366100270676
TheScottReaProject.All About The Butchery,Preparation,And Cooking Of,Great British,Meat,Fish And Wild Game.By Scott Rea.Master Butcher/Fishmonger.Former Butcher Of The Year.Self Taught Cook/Frustrated Chef.Cooking Simple And Delicious Seasonal Dishes Through The Year.Pleased To Meat You..

Опубликовано:

28 сен 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 165

@Ashencrowe Год назад

Excellent recipe. The wonderful thing about rabbit, is it practically demands to be eaten with hands, and not cutlery. Succulent, elegant dishes, and you just pick up a chunk of rabbit, and eat it.

@Q-BinTom 6 лет назад

Love it and Love the Sugarhill Gang ref. Keep cooking and keep sharing

@maryalicedavid6247 4 года назад

I love the song! It brings me back. Love from Tallahassee, Florida! 🙂

@sebasv1920 4 года назад

so satisfying that you eat the dish at the end of the video

@almontepaolilli4909 6 лет назад

Presentation was outstanding. Looks delicious.

@benjaminturner3869 3 года назад

Thank you for all the content you create. You are a joy to watch and inspire so many people. Really want copies if your books.

@joaquinortega6269 6 лет назад

Whenever I process anything I hear Scott Rea's voice in my head. Does this happen to anybody else?

@woodsplitter3274 4 года назад

Don't get my wife started. Every time she uses bay leaves, my son asks if she cracked them to release their essential oils.

@artisansportsman8950 6 лет назад

This is a first for me after eating rabbit for 50 years i must do this one. Don't forget to wipe the chopping board to cut onions before you cook them for 2 hours haha. Thanks Scott

@gregorythomas333 6 лет назад

I love that colander @12:45 with the little hearts on it...very cute!

@wilfbentley6738 4 года назад

Lovely!

@baase89 6 лет назад

Thumps up👆

@rowluxillusion5235 6 лет назад

Scott please start doing weekend butchery classes!

@jamiet9132 6 лет назад

I just started raising rabbits and i really enjoy your rabbit recipes... Everyone says to just sub rabbit into a chicken recipe which is all great and everything... Just enjoy seeing recipes that are meant for rabbit

@JulieGracie 6 лет назад

Cookbook, heck yes!!!

@ChezJohn 6 лет назад

What a magnificent dish, BRAVO 👏 sir.

@dananelson3534 6 лет назад

I do enjoy watching you cook.

@MartinAhlman 6 лет назад

I wish we still had a proper butcher in Sweden. I mean one in every village. As it is now, all you can hope for is a proper farmer and buy from them, and then try your best. I'm glad to have you to teach me how to do it. I'll blunder along and hope for the best. Thank you!

@sherrydonald9822 6 лет назад

This looks delicious and the timing is perfection, I just purchased a rabbit from the grocery store ! Thank You !

@ivanglamdryng3091 6 лет назад

I am still amazed at your technique and demonstration. You can take the simplest of food and turn them into a 3 Star Michelin dish. Thank you for the video.

@janhakanolsson1370 6 лет назад

Awesome, from Jan Canberra Australia. Thank you for you're show

@joeltriphan7333 6 лет назад

Watching before dinner is a BAD idea! Looks amazing!!

@MOOSEDOWNUNDER 6 лет назад

It's amazing really, i have been Sub'd and been watching the SRP for years now and thought i had seen it all, then my boy pulls this out of the hat, lol. Awesomeness to the Max bro. The Cat's PJ's mate and me and the Monkey will be slotting a few Bugsies this week so this is on the menu. Keep em coming amigo. Cheers, the Mooster!.

@TheScottReaproject 6 лет назад

+MOOSEDOWNUNDER cheers broski...get some!!!

@MOOSEDOWNUNDER 6 лет назад

G'day Paul. I am sure Scott will give you his tuppence also but i have looked into this before mate. City Pigeons in the UK can carry Chlamydia which can then be passed onto humans via contact and digestion. They also have many other fungal issues that can cause the handler to become very sick. Rather than shoot the city birds, it might be more prudent to trap and feed said bird on grain for a period of two weeks to clean their system. This might work but again there are risks.I am not sure i would risk it if you are in London, Manchester, Glasgow or any of the larger cities, if you are in a semi rural city say Harlow, Oxford, Hull just off the top of my head, i would guess you would be ok. Interesting subject though. Cheers Moose.

@MOOSEDOWNUNDER 6 лет назад

G'day Paul, i was thinking the exact same as you mate, when i lived in the UK, i thought what a waste! then after the research i started to get it. To be honest mate, i think if you treat them like Squirrel, i.e. put them in the drink to make sure all tics and nasties leave the fur before field dressing, you will be apples mate. I love Pigeon, best i had was in Lebanon, there they use nutmeg and grill the little burgers with lime, bloody magic mate. Keep us posted on how you go Paul. Very cool idea mate. Cheers Moose.

@MOOSEDOWNUNDER 6 лет назад

I have no idea brother but tinternet will give all

@MOOSEDOWNUNDER 6 лет назад

Hi Paul, a good minute or so mate. We used hot water with Squirrels back in the day, like chooks, most of the feathers will pull or full out regardless. I am sure there is a method out there that will fit the bill mate. Alcohol, might leave a taste to the bird, same with Soap i would imagine. Let us know how you go. Cheers Moose.

@Contrarymary853 6 лет назад

Thank you. Great idea for Linner party.

@johnpadmore3228 6 лет назад

I will order 2 cookbooks as soon as they are available. Ali the best!

@timtaylor-medhurst9665 6 лет назад

Slow cooker here I come!

@fedderback1 5 лет назад

I want this receipe this fall when rabbit season starts. You make me soooooo hungry!!

@warrenlancaster286 6 лет назад

Look forward to your cook book. Love your recipes

@DCPorter71 6 лет назад

Good to hear your bringing out a cook book Scott. Il be getting a copy!!

@johndufford5561 6 лет назад

Love Arrabbiata sauce on Angel Hair, will try it on rabbit ASAP. Thanks, Scot. Press on.

@coryknight5330 6 лет назад

Great job once again my man! Cheers Scott.

@SouthMainAuto 6 лет назад

Looks fantastic Scott!

@stevewoods8116 6 лет назад

Looks great, cannot wait to try it.

@bobrusso875 6 лет назад

You rock Scott!

@mike333h 6 лет назад

Awesome! Congrats on the cook book.

@patriciablair2012 4 года назад

Would love to see you cook some rabbit heads

@OwMyHip 6 лет назад

Wow, this looks amazing. I've never had rabbit before but I think I'm going to give this a go! Thanks for the idea, Scott!

@behindenemylines7623 6 лет назад

I came close to taking a bite out of my screen it looked so good!

@danielslape7543 6 лет назад

Salvating.

@Here-and-there 6 лет назад

New cooker!! Nice

@applejack120 6 лет назад

Another good one Scott thanks for that I'll be giving it a try.

@leebashford3443 6 лет назад

What do ya mean 'almost professionalle'? You are a pro!! Great dish, just need to go out and bowl over a bunny and I will make this, it looks awesome.

@WildBoreWoodWind 6 лет назад

Nice RU-vid award, great Bunny dish too. You're getting very chieffi. :0)

@mysticmeadowshomestead6209 5 лет назад

mmm

@TheIrfanxz44 6 лет назад

I was just getting ready to go out and get some rabbits When I got this video in suggestions lol Great video man i love small and big game keep them coming

@davidroncari2138 6 лет назад

You should try Ligurian style rabbit: it's stewed with a sauce made of onion, red wine, pine nuts and taggiasca olives (a special tasting variety)

@Your.Uncle.AngMoh 6 лет назад

LOOVLEH!!

@101mossie 6 лет назад

Have to say I love rabbit stew but never seem to get it right, this looks easier and tastier, even I could manage this, thanks 👍🏻

@groseillegrowa3659 6 лет назад

Looks wonderful ... was wondering what to do with the rabbit in the freezer!!

@gerryward7 6 лет назад

Scot my man that looks absolutely amazing 😉 I’m going out tomorrow and I hope 🤞 i get a few hoppies . Got to give that a try 👍

@JulieGracie 6 лет назад

Want your pot. Is it on Amazon?

@noed.martinez9358 6 лет назад

How dare you not share... LOL Noah here from Waller, Texas. Gotto say that was a great video. Food looked yummy.

@adamsmith3325 6 лет назад

Love your videos Scott, I hope I can purchase your books from over here in the states (fingers crossed). If not I should be over in Derbyshire, this autumn and maybe I can purchase it then. Cheers!

@franotoole2702 6 лет назад

nice vid as always m8,thinkin im gona try it with rice instead of pasta,just seems rice would suit it more,but ill try both options. as for the food police, you dont have to clean your board after using raw meat if your cooking the veg.

@jengasauce9597 6 лет назад

Hey Scott, another great video. I was wondering if you could make a video how to debone a carp? Greetings from the Czech Republic

@drumthumper 6 лет назад

What breed of rabbit is that, Scott? Looks a lot larger than the Cottontails we have here in my neck of the woods.

@m.s.j.d.3142 6 лет назад

Well done 😋😋😋I love rabbits so much but why they look so much blue !!!?

@jdmcnugent6808 6 лет назад

Great video Scott. Wonder what this fish would be like if you de boned the rabbit then minced it with egg and bread crumbs. Make them into meat balls and then make this sauce.

@tinagiles3430 6 лет назад

Wonder if you can make this in a pressure cooker save some time

@supratikmukherjee5760 6 лет назад

I get throat itches if i eat too much tomatoes, its a minor allergy, so i have to eat it in moderation can you tell me how to alter this recipe accordingly because i really want to try it.

@robb4044 6 лет назад

What all is in the arrabiata seasoning? I raise rabbits for meat so this is something I am very likely to try.

@chris9937a 6 лет назад

Loving it. Can’t wait to give it a crack. Have you got a version off the bone as my kids might balk at little bones...... Also please change your ?smoke alarm batteries - beeping all the way through the video.

@TwistedIntentions79 6 лет назад

I have a question. When I hunt. I want to be able to eat what I kill. How would I fix, racoon, beaver, coyote, bobcat.

@Uncle_Chuck 6 лет назад

Great looking dish mate With out sounding like I’m telling u what to do I use to just bing tomatoes in like that too but I seen someone say add a tea spoon of tomato paste and always cook through a bit first like with the onion add tins and a touch of sugar it gets rid of that tinned tomato taste but my hats off to you it looks great and always makes me hungry lol

@hazelmcquarrie4043 6 лет назад

Scott how many peolp will it fed think of making it maybe next weekend

@clipped_magpie 6 лет назад

So you prepped the bunny on the board... Then cleaned the board before prepping the onion and garlic that went into the same pot as the rabbit? #stopcleaningtheboard #youcantwin Looks so good I'm gunna get rabbit from the freezer to try this.

@simonhenry7415 6 лет назад

'its cool in the pool' - Scotty, have you been listening to some Holger Czugay when doing this video?

@MrDel1969trotter 6 лет назад

where you been scott

@Onlymeeee007 6 лет назад

Looking forward to the book Scott. Can you sign a copy for me? I can sell it when your hosting Saturday kitchen ;)

@ryanthompson6670 6 лет назад

Do you save the liver and the heart

@coops9871 6 лет назад

You sound like you have a cold Scott

@psychoskin3797 6 лет назад

Paul Cooper It’s coops the famous game guru 😂👍

@coops9871 6 лет назад

Psycho Skin Nope I'm the fisherman Coops

@Ljcastille 6 лет назад

Scott, do you not enjoy eating rice man?

@johndufford5561 6 лет назад

Ljcastille. About rice: The late Mitch Hedberg said, "I love rice. It's my first choice when I'm hungry and I want to eat two-thousand of something".

@dougmcartin3881 6 лет назад

What? No Colman's?

@JacobTJ1 6 лет назад

Rabbit Curry?

@roytelling6540 6 лет назад

you left a bit :)

@DocProctor 6 лет назад

Rabbit arrabiata, or arabbitata for short.

@petergriffin3737 6 лет назад

The best things in life are furry.

@petergriffin3737 6 лет назад

Rez Oo C'mon man, surely you slayed some furry puss in your lifetime.

@petergriffin3737 6 лет назад

Mr Madao They are bad for your menthal health, you should not eat those.

@williammatthews2948 6 лет назад

Peter Griffin I'm just going to leave that alone;)

@Veegs. 6 лет назад

Ironically, the worst things in life are furries.

@christopherhinton6456 Год назад

rabbit isent game.

@stevemastello5258 6 лет назад

I would of called "Rabbiatta"

@carpii 6 лет назад

there’d be uproar if you started cooking rabbi’s

@northof50now 6 лет назад

I'd have thrown out those tongs in about 3 minutes.

@atheeraldaghiree34 6 лет назад

second

@dougdunlap6638 6 лет назад

gotta shoot me a wabbit. Not too many around here

@jsjustjihadis4764 6 лет назад

16th

@christopherbullock1209 6 лет назад

Is it just me or about 14:15 does it look like a rabbit?

@ChezJohn 6 лет назад

Christopher Bullock it is a rabbit, is that what you’re asking Christopher, or did I miss your point?

@christopherbullock1209 6 лет назад

John Lemons The plating of the dish, like a shape in a cloud. Rabbit facing to right.

@ChezJohn 6 лет назад

Christopher Bullock ohhhhhhh ok, I got it lol. Thanks Christopher. I’ll rewatch it. 👍

@robb4044 6 лет назад

Who cares if you wiped your cutting board at this point. You are going to cook everything that was cut on it anyway. It's not like you're chopping veggies for salad. I feel ya. Some people, man.

@fdegeorge2000 6 лет назад

Try it with a chicken 🐔

@samsqwanchey 6 лет назад

fdegeorge2000 NO you have to use a fucking rabbit dammit dont fuck shit up bro!

@emmaduncan2991 6 лет назад

chicken! I'd also do it over rice. no rabbit!

@IridescentEye 6 лет назад

If everything is going in to the same pot and it's being cooked through, who gives a damn about chopping board regimes?

@krashdown102 6 лет назад

when British people try and cook Italian food

@wanderer7755 6 лет назад

and do a great fucking job of it

@krashdown102 6 лет назад

wanderer 77 lol

@MRIRISHLAD 6 лет назад

can you try and do some more catch and cook videos? I love them! Great video as always

@nolanbaker2360 6 лет назад

Oh yes those are the best

@sissypissyrapper23 6 лет назад

Thanks for the excellent content, Scott. Always look forward to your new videos.

@christinamoneyhan5688 6 лет назад

That is pretty much the same dish that our cook at the hunting camp and what I prepared at home. You can also do Grey Squirrel the same . Make some mashed potatoes an put it on top for gravy. Can not go wrong. Excellent dish.

@Crooked_Alien 6 лет назад

Scott to me this has been your best creation up to now. BY the way how does your beautiful little daughter like it?

@matthewpearsall9249 6 лет назад

It doesn't matter if you cut the meat then the veg they're all going to be cooked together anyway

@yermanoh 6 лет назад

how ya, not food related but what watch are you wear in this vid, looks like a seiko diver but i dont know which model

@blp1950 5 лет назад

wow you say better then the cream and muster rabbit wow I have to try it, can i us just a chili spice?

@neverkickn1 6 лет назад

I bet that would be great with squirrel too!

@samsqwanchey 6 лет назад

Hey that looks whats real good i bet it made a fine turd

@TNT13302 6 лет назад

no. 20 coment hha

@michaelrapirap4647 6 лет назад

beautiful!!!!!!

@johnmartin6334 6 лет назад

I love this guy.

@unionrdr 6 лет назад

That looks exceptionally lovely. Italian seasoning mixed with hot pepper powder/flakes sounds good too. And I still have mom's recipe for noodles like that.