Rapid rise vs. Dry active Yeast 

Very helpful thanks

Anyone else here after waiting for the Rapid Rise yeast to activate in their water mixture, only to find out that it doesn’t activate in water the same way as the Active Dry yeast.. On the 4th packet of yeast, thinking I’ve killed it because my water was too hot, thanks for the video as it lets me know, I won’t see any activity in the yeast water mixture if it’s Rapid Rise

Thank you for this video I have wanted to start baking bread making pizza dough etc. what I learned from your video I will use the rapid rise yeast again thank you.

Thank you for this.

yep that has kept me awake many nights, thank you.

I will say I use both, and I think they quick rise doesn't activate the gluten or whatever in the bread flour I use as much. Still testing though.

Some say that dry active has more flavor. True?

Thanks!

Rapid rise yeast is easier to use and I am more successful when making my breads and rolls🎉

which one would suggest to make some pruno ??

Water you can put a baby in Luke warm