The taste-rich sataraš is one of those dishes that are best prepared during the summer as soon as the pepper and tomato season arrives.
It is perfect for a light, yet fine lunch that will fit perfectly into a variety of gastronomic combinations. And most importantly, everyone will enjoy it.
This is a quick recipe for beginners!
INGREDIENTS
600 g of onion
800 g of paprika
1 kg of tomatoes
150 g of rice
1.5 teaspoons salt
1 teaspoon pepper
100 ml of oil
primrose leaf - optional
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COOK AND ENJOY #
15 июн 2021
