Raw Mangoes Quick Pickle|Kerry Ka Jhatput Achaar|Simple Pickle 

Ingredients:
Raw Mangoes 750 gms
Salt To Taste
Red Chili Flakes 1 tsp
Garlic 1 Pod
Green Chilies 6-8
Fennel Seeds 1 tsp
Nigella Seeds 1 tsp
Cumin Seeds 1 tsp
Fenugreek Seeds 1 tsp
Coriander Seeds 1 tsp
Mustard Seeds 1 tsp
Turmeric Pdr
Method:
Wash the mangoes and dry with clean cloth, cut slices as shown,
Add salt and turmeric pdr to the mangoes and place them in sun for 2 hours,
Then add all pickle spices, you can roughly grind mustard seeds, coriander seeds and fennel seeds.
Mix and the mangoes with spices.
Heat the oil well and cool.
Then add to the pickle in bottle.
Enjoy with dinner foods.
#QuickPickleRecipe#RawMangoesPickle#MakesinMinutes.