We know you're not supposed to get a brisket tender in just 5 hours. But, trust us, your tongue will slap your mouth silly when you taste this flavorful, succulent brisket that only takes half the time.
Accessories used in this recipe:
Outdoor Home Ultimate Steak & Roast Rub - outdoorhome.co...
Apple Smoking Chunks - outdoorhome.co...
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14 окт 2024
