This interview with the owner is very educational and informative. He can have his own channel to share his knowledge and experience in relation to business management. Congratulations. More power to the business.
Salute ako sa care ng kompanya nila para sa kanilang mga mangagawa. Ang daming business lessons, lalo na para sa mga nagsisimula pa lang sa pagnenegosyo. Showing the company's Mission-Vision-Goal-Core Values statements is inspiring. Salamat po, sir Maike and PHT Team!
New subscriber here! Nakakatuwa ang mga kwentong Pinoy negosyante stories. Ang gusto ko sa channel na ito, kahit ung mga negosyo na starting pa lang ay naiinterview na nila, ung journey pa lang ng nagsisimula sa negosyo at kung paano nila nalalagpasan at naso-solve at hindi sumusuko, nakaka inspire. Keep it up po! More power sa inyong YT Channel.
I can't help but notice the difference between the sanitary regulations in the Philippines and in abroad. Dito sa abroad very strict sila sa food industry. Ang mga workers dapat walang naka expose na body parts kundi yung mga mata lang. Ang uniform ay long sleeves at kailangan gumamit ng lint roller para tanggalin ang dust at buhok na maaaring nakadit sa uniform. No earrings, rings, necklace, bracelet. Fingernails should be cut. And employees are required to have monthly stool exam to check for intestinal parasites such as worms.
Same. Dito nman ako sa Japan ng food manufacturing. Monthly pinapasa ang stool “kenben”. Then ang roller, pghuhugas ng kamay at palit ng gloves every 1hr or 1 and half hr. Pra cguradong walang contamination sa pagkain.
Very good interpreniur sir ,napaka clear ng kanyang explanation sa bawat ginagawa niya ,❤ godbless you more para marami kapang matulungan na magkaroon ng trabaho ❤
Most informative episode so far…Salute to Sir for being so generous in imparting knowledge. Para ako nagattend ng Free Seminar in putting up a business. More success to your company ❤
Thank you for sharing Nanang's story. 🎉 I also love the mission and vision of the business. Hindi naging madamot si Sir magshare ng kanyang knowledge and experiences. 😊
ang galing nyo po magpaliwanag sir..ang dami kung natutunan parang nagkaroon ka din ng class sa inyong interview..ang galing..gusto ko po mag distributor pag uwi ko ng pinas from Norzagaray bulacan po
eco-friendly take away containers for take away is becoming an options for consumers din,going for chemical free to take care of consumers health narin.
I was about to say that..., great that somebody noticed, the idea is great and really wishing them more success but please don't forget environment, God Bless!❤😊
Ikaw yung taong gusto instant isa ka sa taong Walang alam pag dating sa pag business mag attend ka sa mga entrepreneur at seminar ewan kolang Baka makatulog ka 😂
Isa ako sa mga gustong magsimula ng food business sa bahay, kaya naman ang dami ko ng napanuod sa Channel na ito. Nakaka inspire si Sir, daming learnings about sa mga business tips. Thank u Sir for sharing, mabuhay po kayo!
Matagal na gina gawa ng ibang bansa yan ready to heat meal. Mabagal lng talaga pag usad ng pinas para maka sabay sa fast food at convinience store na ibang pamamaraan.
Ok na sana with all the good hygiene. Pero Yung pinag lagyan nang inihaw na Letchon sa plastic container is definitely a no-no. That plastic leech toxic chemicals during heat, also the aluminum pots that's been used also cause neurotoxins 😂😂😂. 🤦🤦🤦
He makes it appear that he was concerned of what? 300 workers? And totally ignored the effects of all the plastic he use to billions of people. It makes me sad to see lots of people are still “business as usual” and ignores to see that this world is dying because of their indifference and thoughtless actions. 😢
Instead of blaming him, why dont u blame the government for allowing such actions? Everything he did is legal, and you can't just stop someone doing and esrning because you don't agree to his ways
