Recipe 351: Diwali Special : 5 bakshanam (savouries) 

Ingredients
Uluntha Maavu Thenkuzhal
Rice Flour - 5 Ladle
Urad Dal Flour - 1/2 Ladle
Cumin Seed - 1/2 Tsp
Asafoetida - 1/2 Tsp
Butter - 1 Tsp
Salt To Taste
Mullu Thenkuzhal
Rice Flour - 4 Ladle
Moong Dal Flour - 1 Ladle
Sesame Seed - 1 Tsp
Asafoetida - 1/2 Tsp
Butter - 1 Tsp
Salt To Taste
Split Gram Flour - 1 Tsp
Ribbon Thenkuzhal
Gram Flour - 1 & 1/2 Ladle
Split Gram Flour - 2 Spoon
Rice Flour - 2 Ladle
Asafoetida - 1/2 Tsp
Chilli Powder - 1/2 Tsp
Salt To Taste
Butter - 1 Tsp
Omapodi
Ajwain Powder Mixed In Water
Gram Flour - 3 Ladle
Rice Flour - 1 Ladle
Butter - 1/2 Tsp
Salt To Taste
Turmeric Powder - 1/4 Tsp
Chilli Powder - A Pinch
Butter Murukku
Rice Flour - 4 Ladle
Gram Flour - 1 Tbsp
Split Gram Flour - 1 Tbsp
Asafoetida - 1/2 Tsp
Cumin Seed - 1/4 Tsp
Salt To Taste
Butter - 1 Tbsp
Music Track Rights owned by Mrs. Yogambal Sundar, Original Music Composed by Ramprasad Sundar
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