Recipe 836: Javvarisi Uttapam 

Another breakfast recipe for today - Javvarisi/ Saggubiyyam/ Sabudhana Uthappam. I try to make as many variations to the monotonous recipes, to add a zing and this is one such creation. Sago is prepared from Tapioca and in India there are so many recipes using it. The most popular one for South Indians is the Saggubiyyam/Javvarisi Payasam. Uthappam using Sago. Uthappam is thicker in consistency and resembles a pancake only that this is the savory version.
Given below is the Ingredient list :
#Ingredients
#Javvarisi_Uttapam
Sago - 50 gms (Soaked)
Dosa Batter
Salt - 1/4 spoon
Green Chilli - 2 nos
Coriander Leaves
Onion - 1
Groundnut Oil - 4 spoon
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