Alright, just in case anyone comes here like me when the rice setting fails. You need to do it twice. I think the first time it just doesn't get hot enough but that second time it finally reaches the right temp. Don't know why that is but that's what worked for me
I just tried the rice setting. Nothing! Nada! It was barely warm when i opened the door. Super disappointed in that. That's why i came here. Im glad you show the flops and the better way to cook it. Somi have it back in on the steam setting. Im doing white 6 im making broccoli rice casserole.
I can tell you use your Ninja Combi a lot. Is the Ninja Combi the item you use to do most of your cooking with now? The user's manual, says to do a deep clean once a month by steaming 3 cups of water and then doing a wipe-down afterward. I find that it's still hard to wipe out all of the crud after doing the monthly deep clean. I find that it is easier to do a deep clean once a week. Much easier to wipe out the crud.
That was covered in the cleaning instructions I provided in the initial review. So, no need to repeat. Since I told everyone at the start, watch the initial review 🙂 ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-1MATG39THE0.html
@@WaveOvenRecipes It seems nobody can suggest to you on how to clean the Ninja Combi more efficiently. It's ok...I won't recommend anything in the future that proves to be easier in accomplishing something easier.
Which requires yet another unit. Why not one that does all? Regardless what is used, it is add rice, add water, set time. All are equally as easy. ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-I9gEb5EEsVU.html
It is not cooking the rice in the time for the setting. That rice is still *hard*. It is not a water ratio issue. I hope you watched till the very end. I proved this in the video.
