Roast 4 Ways | Jamie Oliver 

Anyone else just genuinely truly enjoy jamie even though they don’t plan to cook in the near future? maybe its because i grew up listening to him (my mom was a huggeee fan!!), i also have 3 of his books that i got from her. You're a family treasure, jamie 😸♥️

Always amazed by the cooking....especially done in a white shirt...Balls Jamie. No words.

The Best chef Britain has. Love his personality and explanation of recipes

Horseradish sauce and beef meat is a match made in heaven.

I love the combination of young and older Jaime in these videos. I literally grew up with Jaime, and he's not much older than my eldest brother, so it's legit like watching a home video of a sibling. Much love, Jaime. Hope you and yours are keeping healthy and safe.

I started to watch Jamie from his cook show Jamie At Home, and really got stuck into cooking from this 30 minute meals. After that, all else is history - ive been making mouth spanking meals for my mates till they are coming over every night with some booz waiting for their next scrumptious meal from me. the thing that really got me watching all of his cook shows is mainly because of one series he did in the States where he went to the fattest town there and have managed to turn it into a healthy one (and managed to get that cocky radio DJ to put his picture, when Jamie managed to cook and find 1000 people to join him)

My darling husband is vegetarian so I only get a ‘proper’ Sunday roast when we dine out. I have no issues eating vegetarian food all week, but I do so love a roast dinner with Yorkshire puddings. I can’t wait for the Swallows Nest to reopen, they do a mixed roast with mouthmeltingly tender pork, juicy pink beef. 🤤🤤🤤

I have a serious question. Who has more fun Jamie when he cooks or the viewers who watch? It’s a tough one. 🤨🤔

I AM going to try the chicken. Looks amazing

You are so good Jamie . I adore watching your videos. So easy to follow as you explain everything.I know your books are excellent. They all look so delicious. The chicken is looking good , never thought of using lemon plus the herbs.The gravy is nice to.I am grateful for all you do. Sunday roasts at their best. Thank you so very much.

Perfect roasted recipes! I like the way you cooking and follow your recipes also.

Great recipes - love the energy you bring!

Jamie you're my hero. I was lucky enough to meet you when you came to Brisbane last year. Thanks for your constant inspiration. I always love your unique spin on everyday ingredients, you have inspired me to share my passion of food and cooking and unfortunately I've had to close my business during COVID so making cooking videos to help and inspire others has kept me going and I've had so much fun making them! It's kept me positive and I love sharing my passion for food just like you do. Please take a look and let me know what you think...you would absolutely make my whole day, week, month and year! Thank you and please keep sharing your passion and joy with us! Mel Vanilla Zulu

I remember watching and cheering for you to win the naked chef, its amazing what an icon you have become. Even as a child i saw ur potential...

Been watching you Jamie since your program with spiral staircase! Now I watch your shows, u tube and cook recipies with my 3 great grand kids. Micheal 6 yrs, he wants to be a chef. And twin girls 3 1/2 yr Kendal and Chloe. They all get excited when " Jamie " is coming on. I live in Fl. And have a wonderful herb garden which I cook with daily. Thank you for being there. May your family and you Stay safe. Sharon Magan

Jamie you are a joy to watch, you truly have a good heart, may the New Year bring Peace and Joy to you and your lovely family

That loooks amazing. Genius jamie!

So many tips and techniques I'd not learned before. Thank you! Saving for reference.

love the way he uses the lamb to scrape the veg into the tray 😄👏👍

I love you Jamie Oliver ! What you do makes a difference in the world. God bless you!

You ROCK, Jamie!! Greetings from New York. Stay Well.

Awesome Roast Recipes! Thank You Jamie! Can’t wait to do for a dinner !

🎈🎁 Happy Birthday Jamie! 🥂🎂

This was always my Sundays growing up.... Thank you for this...

These all look amazing. 😯 I really need to get into doing roasts. 🙂 Thanks! 💜💚

Absolutely beautiful food Thanku Jamie Oliver, always looking out for ur amazing food

The roast beef looks very tasty that's a nice way to roast it and create gravy jamie oliver you are a genius I really love this

Healthy! That's why he helped school meals. Valuable! Reminds me of salami.

Jamie Congratulations, the love you have for Your craft is inspiring, and this coming from someone that avoids meat (as much as I can with 2 teenagers at home) stay safe be Healthy, our wishes from Lisbon, Portugal

Love it!! I will try to roast chicken for my mother in law's 90th birthday this Saturday!! Thanks 👍👍👍👍

I cant find your recipe for: rolled beef with cucumber and carrot its so good, I remember watching you on tv with my grandma and we did it next day, so much flavor and love, bring me good memories :)

Lovely job again Jamie. I like veg but for me it is all about the meat. My go to favourite is giant Yorkshire pud, put the meat and the veg in it with lashings of gravy. So this really did inspire me to do it differently, to do it the Jamie way.

Hi there how are you absolutely love your charm and charisma and simply just love you I really love roasts and adore making them and eating them too lamb thanks are my favorite .I'm so glad to see you in this lockdown period makes me look forward to something you know .You really do make a difference to people's lives no matter how mundane cooking may be to some .It's the lifeblood of the word without cooking the word would be a dull place indeed

Greetings 🥰. Oh my this is a Winner Chef JO. I Love your channel, very educational,. Bless the Oliver Family and Chef Buddy 🥰

I appreciate the thorough explanations-I will make the quiche and roast soon! Thank you Mr. Oliver!

Those 4 roasts look amazingly yummy! Great video!

Great Sunday video ❤️

Jamie is one of my IDOLS! Thank you for your unbelievable recipes and for all the content you post it here.. Some of my cakes from my channel are inspired from you ,i learn a lot from you and I hope one day i will be the same! PS this roast make me so hungry...

5:35 "You'll serve 6-8 people beautifully" The Hound: X *Doubt*

That looks bomb !!! Thanks for awesome tips !

That looks so Delicious!!

wow cant wait to try looks amazing !!

Will do this thank you so much 🙏💕

Sunday roast and a white shirt :-) Love Jamie's show. Thanks for sharing.

I love your cooking method.

Hey Jamie from California a life long fan & student of yours. Happy Bank Holiday UK. Damn great looking dishes Jamie. Cheers & God Bless.

Siempre me encantan tus rectas son geniales .👌👌👌👌👌

Thank you James. This is awesome

Great roast recipes J.O. Thx

The best TV chef by a long country mile. (Nigella is fab too but I always had trouble concentrating on her cooking, and I can't remember any of her recipes)

Must love Jamie's recipes, it is so easy to follow. If it looks good it will defo taste great!!! I have tried to make his roasted chicken and have it filmed! it was soooo good. After being put on unpaid leave for 3 months by my employer, due to Covid-19, I decided to take a first step into creating my own Vlog (cooking from home) just to be productive. I would love some support/feedback from you so I can also provide high quality content just like the pro Chef’s out there. love to all ❤

I love all your recipiesxxxxxxx😍

That Pork belly looked the best out of all 4

I just made this using ribeye for christmas eve dinner. It was a bomb. My son love it

This is awesome 👏

Nice explanation..love it

Awesome!!!!! I always do my roasts your way, and have done for years! Incact most of my cooking tips have came from you! Thanks for sharing this jamie! Hope you and your family are all well.Big love jess ❤️

A very nice half portion!

WOW. ....what a joy indeed

Wow looks delicious.

Good piece of meat. Thanks for showing how to cook it. An all family favorite.

Dude had me when he took that spiral staircase like a boss some years back

Love your cooking

Best chef ever

Hi jamie you're the best cook and i love very much your cooking greetings from zante greece

Jamie you are the best!

Glad to see the early vids again, good as ever if not better now.

I love to watch you cook. I have watched you from Naked Chef to now. YOu are Awesome. God Bless to you and your family.

Perfect order! Beef looked fine, and chicken very good. But then came the lamb...! Not a big fan of pork belly, but again, this looked amazing! Saved for later :-)

Awesome!Thank you

This man is amazing...always a perfect roast

I thought this vid said "Roast Jamie Oliver" for a sec lol but I got nothing this man is as sweet as my grandma

Just in case nobody has told you this, but you are a ‘good cook’ my friend.

great recipes. Family enjoyed pork roast thus far, for the lamb though I didn't catch the roasting temp, what was it?

Love this ❤

Adoro carne assada tudo faz sentido, que maravilha, essa ta de bradar aos ceus

Happy birthday to you Mr. Oliver!! 😃😄🎉🎉🎉👍 Thank you for being such an inspiration and teaching us so many valuable things about cooking!! Keep it up!! :)

Lovely food delicious and wonderful juciey in deed

I just made coleslaw and just couldn't get the Mayo to taste good. I thought yogurt might be better and a few more different kinds of vegetable . Then , I thought, Jaimie Oliver is British(fish and chips); he is going to have the best recipe , I hoped, because sometimes he is way off . He has the best recipe. Thanks Jaimie. PS. Try lemon soda instead beer for the batter and egg whites as well.

wow so good🤗😮

Happy Christmas you ledge !! xx :) :)

Wow 👌👌👍 Eid Mubarak 💐

Thanks Jamie, I’ve been making gravy like that ever since saw you do it 👍

You could have not posted this at a better time. I will be trying all 4 recipes.

He is cooking is like working with gold.

Hello from Cyprus

Thank you very Jamie

Thank you

The gravy is nutritious with the vegetables in it!

Here is the *EXACT conversion* from degrees Celsius (°C) to degrees Fahrenheit (°F): °F = (°C * 9 / 5) + 32°, where "*" is to multiply and "/" to divide. Thus, 170°C = 338°F, and 180°C = 356°F, et cetera. Ovens are all different because of many factors. The best way to gauge the exact temperature of an oven is to use a digital oven thermometer.

Wow!!!delicious😮😋👍👌🇵🇭

Delicious

Very good,like 👍🏻

Hey guy´s it´s Vince Offer here with Slap Chop 14:40 hahahhaha

That plate looked amazing! Just some fresh leafs instead of all the veggies, you’d pay £40 for that your n a good pub

Oh Jamie!!

Where do you get your roasting tray from? I've been searching for forever!! Please let me know!

Lamb shanks thank you very much I do have a stuffed toy sheep his name is Mutton chop and whenever I'm roasting or cooking lamb I always hide him away lol

Pork belly looks gorgeous.

You are the best