How will you be spending this New Year’s Eve? 😊 If you like what we do, you can also support the channel here: 👕 Merch: my-store-11171765.creator-spring.com 🎩 Patreon: www.patreon.com/cocktailtime 🛒 My Store: kit.co/KevinKos 🌍 Web Page: www.kevinkos.com/
You always look exquisite in your videos, Kevin! Do tell me where you buy those blazers, ties and handkerchiefs, and I will buy a Cocktail Time hoodie and wear it in front of my cam while teleworking. Do we have ourselves a deal?
@@SecuredMinds Deal! Most of my blazers I bought In ZARA and some in Italy when I visited some Bar Show there. As for the most ties, handkerchiefs, and even one west, I ordered it on alixpress. You won't believe how many possibilities you have there. I hope I helped a bit with that. Where can I see you wearing Cocktail Time hoodie 😉🥂
So many great episodes this year with insane production quality but I have to admit: super juice episode changed my cocktail game massively and so it's the one I remember most 🤗
Thank you, Hendrik! I'm really happy by the impact that episode had on so many home and professional bars and bartenders. Cheers to an amazing 2023 and thank you for all the support!
...dammit, Kevin! Two weeks ago, I went to my favourite liquor store to grab a case of champagne and other stuff for NYE. Then, I had to go back out yesterday when Anders posted his White Stallion, which looked amazing, but I had no vanilla ice cream. And now, I gotta go find stuff for the Old Cuban, while doing all my party prep. I missed your upload yesterday. Happy New Year's to you and the team. I've learned a ton of stuff from your channel, but the biggest game-changer for my bar has been Super Juice. I wish you folks at clCocktail Time a happy and prosperous 2023.
It's RU-vids fault that they didn't reccomend it to you fast enough 😂 But no worries, you'll have more recipes for this year 😉 Thank you! Wish you all the best in 2023 too! Cheers!
@@KevinKos I 100% agree, but I'm not prepared to wait a full year to try some of this for NYE. Next year, though, could we have your NYE special one day earlier to give us a bit more prep time? Pretty please?
Happy New Year, my friend. Thank you for the fantastic content and bringing to light men's health, we are often dismissed and you have been a great advocate. Cheers to 2023 and I hope you, your family, crew and their families have a wonderful New Year 🥃🥂
Nice drinks. I love a good Old Cuban. I go this year for this champagne cocktail: 50 ml of Sloe Gin (Hepple for example) 10 ml Cherry Heering 1 dash Pimento Bitters Stir, strain onto fresh ice in a small glass and top up with about 70 ml of champagne.
It's true, super juice has changed how I stock my bar. I even used it to make your lime and mint cordial this spring which I used to batch mojitos for a party. What a hit! I also liked your follow up video with grapefruit super juice. This is still my favorite cocktail show on RU-vid. The ideas and production quality are just the best. Keep doing what you're doing!
Thank you so much! It's awesome creating content that makes an impact so thank you for all the support throughout the year and cheers to an amazing 2023!
Thank you, Carl & Riley! Let's make 2023 the best one yet! 🍾 PS: Wanted to link your store for the awesome coasters, but couldn't find the link. Are you still selling them?
@@KevinKos We are not at the moment. Doing some some changes on our website. Appreciate it. Can't wait for all of us to grow and have more fun in 2023!
@@KevinKos actually nothing as I'll dine on my own and meet the other people later, lol (logistic issues). Simple but satisfying dinner: spaghetti with red radish, red wine, toasted almonds and thyme, with cold stracciatella cheese on top. Next year, however, I'll be in Erasmus and those drinks are perfect as they don't need any particular ingredient / equipment that I won't be able to bring with me.
Thank you and the crew for a great cocktail year. I learn something new almost everytime I watch your videos. Wishing you all a Happy New Year and may 2023 be a good year for us all.
First video that crosses my mind is the hot chocolate one! 🤤 Kevin, Robi, Saso, and Phantom Hand, a huge thank you for all the effort put into this cannel. You have been an influence I like to have. Wish you all the best for 2023!
I don’t have much to add but may I ask are you Slovene? I am Austrian but my grandfather is Slovene from Bachern (Pohorje) and there is a particular Slovenski accent that appears in all languages. I really enjoy your content I am working in a bar in München now and your channel has been extremely educational to me.
Great ideas! I’m bartending a big NYE event and attempting a version of your kola syrup for the first time! Appreciate all your videos, they’re gonna be super useful when our distillery/lounge opens in 2022! Happy new year!🎉
As much as the super juice episode saved my butt when I needed to make, like, 20 drinks with lime juice when I was judging a cocktail competition, the baklava punch recipe was my favorite from this year! The Sidecar Royale was also a big hit when I made it for friends last NYE.
As great as Super Juice is, I think Super Syrup was the best for me this year. I love whiskey sours,. but hated that eggy smell if you sipped too long and the orange oil spritz faded. Plus I think the foam is actually better.
Loved making that! I just made and gave away a batch of Kevin Cola (or Kola this time) for Christmas! Such a fun recipe to have in your pocket. Cheers, Keyne!
