#saladin10minutes #saladwithmushrooms #вкуснодома
Pickled Mushroom Salad is a simple, quick and tender salad with just a few ingredients. Salad with champignons is very easy to prepare. This salad is also suitable for a festive table. Pickled champignons add their flavor to the salad and go well with the rest of the ingredients.
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▪ marinated champignons - 150 g
▪ red onion - ½ pc.
▪ boiled eggs - 2 pcs.
▪ hard cheese - 100 g
▪ canned corn - 150 g
▪ salt - ½ tsp
▪ sugar - 1 teaspoon
▪ mayonnaise - 2…3 tablespoons
▪ pepper - ⅓ tsp
READY:
0:08 Marinate the onion - cut half of the red onion into quarter rings. Put the onion in a bowl, add salt, sugar and pour hot water. You can add one tablespoon of vinegar.
0:44 Mushrooms cut into thin plates. Put in a deep bowl.
1:03 Boiled eggs cut into thin strips, add to the mushrooms.
1:20 Three cheese on a coarse grater, add to the salad.
1:31 We also add canned corn and pickled onions, from which you need to drain all the liquid. Add salt, black pepper and mayonnaise to the salad. Stir to combine all ingredients.
1:55 Transfer the salad to a serving plate and serve.
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P.S. The salad tastes better if it sits in the fridge for about an hour.
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16 янв 2022
