This recipe got a lot of views! Some people said that it failed, so I made some improvements ♪ Even if you failed, please try it ♪
Apron's first book "Lentin rice without trying"
www.amazon.co.jp/dp/4046065281
2 cut rice cakes
10g butter
1 tablespoon sugar
1 tablespoon mirin
A pinch of salt - moderate amount
① Place the mochi on a heat-resistant plate and pour 2 tablespoons of water over it. At this time, make sure that the entire mochi gets wet, as the wet part will stick to the plate.
② Heat butter in a frying pan and fry the rice cakes until golden brown, then place on a plate. (low medium heat)
③ Turn off the heat, add sugar and mirin, and when it thickens, pour it over the rice cakes. Sprinkle salt at the end and it's done!
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#Mochi recipe
#rice cake
#Salted butter mochi
26 дек 2023
