SAUSAGES IN THE TEST. The best recipe. Kazakh recipe. Sausage in dough. 

SAUSAGES IN THE TEST. The best recipe. Kazakh recipe. Sausage in dough.
Ingredients:
Flour - 400-450 gr.
Salt - 0.5 tsp
Sugar - 3 tsp
Yeast - 1 tablespoon
Vegetable oil - 50 gr.
Warm milk - 300 ml.
Sausages - 12-14 pcs.
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