Save Money: Buy a Meat Cutter 

It'll save you big time if you never buy sliced meat again.

Yes! It can be used for pho. I use the sliced meat for shabu-shabu.

Yes please explain

Buying pre-sliced shabu shabu meat costs roughly $10 more per pound.

It's like Oprah saying I am saving money because I grow my own avocados 😂 People who need to save to survive can't afford to eat shabu shabu

​@@BeatTheBush lol Stupid

​@@krag235employee expense.

I used to work at a pizza place where we would slice meats and vegetables with a machine similar to this. There is actually a whetstone attached to them so that you can sharpen the blades yourself pretty easily. We would sharpen our machine before every use.

I think this needs a side by side comparison. 240W btw is enough as I have not needed more power for cutting frozen meat.

A sponge with a drop of liquid soap, wipe, rinse, and wipe several times with a clean sponge.

In what kind of cuisine?

@@BeatTheBush it's a quote from Cosmo Kramer when achieving an extra thin roastbeef slice. I'm partial to the good old knife, but I'm inclined to agree on the results of a good slicer !

Might be hard for you to see the video description if you're looking at Shorts. Here it is: New Meat Cutter: amzn.to/3nrSq65

Yep, it's in the video description.

Link in the video description.

Lazy

I'm thinking it isn't. I use it mostly to save on cutting meat.

I like ribeye cap around 1.5" thick. This is for shabu-shabu.

Here is a more comprehensive video explaining it: ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-7LDaz1cGgXc.html

slicing meat like that is usually for foods like hot pot or korean-style bbq where the meat should be cut thinner than you could/want to do by hand. freezing the meat and using a slicer will give you that thinness (honestly the thickness in the video is still a bit thicker than i like). the butcher at asian grocery stores will have a slicer like this but of course you pay the store a premium for this service (a few dollars per pound more). so if you eat hot pot a lot you save money by slicing at home

Slicing meat is cheaper than buying sliced meat.

Sorry but Dr Baker looks like a walking heart attack. I can’t take anything that man says seriously

How about $6000? If you eat once weekly, rather than once monthly, that would be the case.

ok... he is a millionaire. what about you?

@@David-sq2en Doing better than you

@@tigergodX The point I was making is that he is worth 1.6 millions and he thinks saving 100 a year is worth pursuing... maybe you should no dismiss the idea just because it takes time to build up to there. Maybe if you get into the discipline you can eventually become rich too... 5 dollars here and 10 there... it adds up. I don't eat shabu shabu... my recipes are simple and require simple utensils... so i get to save even more lol. I am more frugal than he is. And... I don't think you know about my situation... I am no going to discuss the details of my finances here, but general picture: house paid in full, no loans or credit, OK job. OK-ish savings... how you doing there?

​@@BeatTheBush 😂😂 Big liar

Save the planet, don't exist

He's saving the planet, those animals are eating your plants, your food. You should thank him, he's doing his part.

@@brucewayne3892 that works also

@@conqueror1870 They're not my plants

@@brucewayne3892 LOL. We do actually. The gun shooting is everywhere.