Schezwan Sauce Restaurant Style | Authentic Recipe | Schezwan Sauce Recipe | Chef Ashok

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Schezwan sauce restaurant style | Authentic Recipe |Schezwan sauce recipe | Chef Ashok
is video mai maine apko restaurent style schezwan sauce banane ki recipe share ki hai sare Chinese khane ka taste schezwan sauce se hi aata hai aap is Sauce ko eak bar bana kar 3 month tak use kar sakte han Try it aur comment karke batayen apko ye recipe kaise lagi
ingridents:-
Spicy Red chilli whole 100gm
kashmiri Mirch 100gm
celery 50gm
garlic chop 100gm
Ginger chop 50gm
oil 600ml
salt to Taste
vinegar 20ml
tomato ketchup 50gm
schezwan pepper 5gm
#Schezwansaucerecipe #Schezwanchutney #Chinesebasicsauce #Chillipaste

Опубликовано:

23 дек 2020

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Комментарии : 1 тыс.

@hemantkulkarni1102 3 года назад

I have seen a lot of videos of this receipe but your video seems to be a perfect receipe. I will definitely try and give you the feedback.

@snehapandey9107 3 года назад

He is very humble person tells chef secrets to people. ❤️❤️. Very big heart. 💙💙💙💙

@CookingWithChefAshok 3 года назад

Thank you

@WalterWhite-ks2ff 3 года назад

Yes true he is master chef u can tell superb talent

@user-iq5lg1kw4d 2 месяца назад

Schezwan sauce recipe bohot achi lagi bohot tasty lagti hai 👌❤️

@sultanakausar3422 3 года назад

Thank you for sharing useful Schezwan sauce recipe

@pp-jh8mo 3 года назад

Very underrated channel, deserves more likes and subscribers❤️

@CookingWithChefAshok 3 года назад

Thank you

@RJ-uc1dk 3 года назад

Best part is he tells industry secrets to finish the work fast.

@GoldenSingh 3 года назад

Time please

@luvlycan 2 года назад

Mujhe bhi sabse best yahi baat lagti h

@luvlycan 2 года назад

@@GoldenSingh mirchi se seeds nikalne ka tareeka

@shashishukla3375 2 года назад

बिना प्याज की शाही पनीर की ग्रेवी कैसे बना सकते हैं प्लीज बताएं

@PappuKumar-tu2id Год назад

@sultanakausar3422 3 года назад

Hotel style poori sabji Banai Thi bahut lajawab bani thi thank you dear brother

@ishanmirokhe9567 2 года назад

Chef ji aap jis tarikese explain karte ho uss tarikese recipe easy lagati hai easily ban bhi ja to hai thanks shearing this

@CookingWithChefAshok 2 года назад

Thank you

@Divyeshhojiwala 3 года назад

Boss 1 number receipe..💯💯

@pulkitsingh4580 3 года назад

Now this is something next level, irrespective of the haters who have disliked the video.. Your recipe is just mind boggling.. Either you be concerned of every freaking thing you eat or you eat your heart off.. Ashok sir you rock!!

@CookingWithChefAshok 3 года назад

Thank you

@panchalpanchal5039 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-27wYJRMjqPw.html

@harharmahadev5715 9 месяцев назад

🎉🎉❤love from Suriname 🇸🇷. Mind blowing sir ji. Am doing CCA at the moment in nepal .

@salmakhan2811 6 месяцев назад

Guf,uaz jzfwuzgwxwwfdhrqhteyeksgjtwnyejeyktwjrqyeahrshhkydyfkydoydoitpiglutkutlufmgxkgdkyogxkgzkymgkgkhmgmgxmngkgjgjfirifjrjrjrh ufajteiteir ketkydjrjtdigfgrkcw twn Vhidliycdox

@paragishah2300 5 месяцев назад

@@CookingWithChefAshokCan we make it with fresh red chillies ?

@leenachoudhary7638 Год назад

Thanks chef. mai yeh zarur banungi😃

@sharmileemayekar6290 2 года назад

Very nice and Very useful recipe Thank You Very Much for Sharing 🙏🏻

@meenusapra8867 2 года назад

I tried this today....it came out amazing...thank u chef Ashok 😊

@sultanakausar3422 3 года назад

Masala lachha paratha Banai thi vah bhi lajawab banaa thank you Mere Dil se Dua Hai Ki aapko bahut Aage Bade Ameen

@CookingWithChefAshok 3 года назад

Thank you

@pradeepg9481 2 года назад

Chef Aapka Chinese Wok Acha hai,,I need this one

@welcomemychannelanilsinghr8948 Год назад

Mujhe aapki recipe bahut acchi Lagti Hai

@CookingWithChefAshok Год назад

Thank you

@sohinisvegkitchen1787 3 года назад

Sir the recipes you show us are very authentic.i watch them and try for new things in my channel.thanks a lot

@sandeepsonawane6348 3 года назад

Ashok sir, ur explanation is too good which makes recipe so easy to understand.. Love U sir..🙏🙏💐

@amarbiswalamarbiswal5920 Год назад

Thanks sir app me bahut khana sikha ❤❤❤❤❤

@CookingWithChefAshok Год назад

most welcome

@gauribhagwat8496 3 года назад

I have tried this recipe and it turned out very well. Many chefs have their channels but they never share real secrets of receipe but you are different. You share very authentic and detailed receipe. I want to learn to make tomato ketchup at home, please if you can show that receipe, it will be helpful.

@CookingWithChefAshok 3 года назад

Thank you

@tanya0792 2 года назад

Wow it’s just beautiful. I love spicy food. Instead of buying many schezwan bottles, I’ll definitely make this at home. Thank you, just loved it 😍 👍🏼

@huzaifaandhadi3110 9 месяцев назад

mashallah ap bohat acha samjate hai Allah ap ko bohat tarake de

@mjit1507 2 года назад

Thanks Ashok Ji yeh recipe k liye 🙏

@pavit8 3 года назад

One of the imp recipe in chinese. Cuisine 👍 awesome chef ❤️

@CookingWithChefAshok 3 года назад

Thank you

@rebeccafoo 2 года назад

No, it is not the important sauce in Chinese Cuisine, it belongs to the west part of China, lots of hills, so they have to eat more chilli to remove the " wind, wetness and cold " in their body. That's why most of their cuisine , Sichuan or Schezwan cuisine is spicy. Other part of China doesn't eat spicy food especially the South east China cities.

@jyotsna99. 3 года назад

You explain all the details of the recipe very nicely.👌

@CookingWithChefAshok 3 года назад

Thank you

@devashreeladhe 2 месяца назад

this recipe was exactly what I had in mind... it was amazing just tasted like the restaurant one

@CookingWithChefAshok 2 месяца назад

Glad you liked it!!

@imhuman4107 Год назад

Lajwab sir. Bahut dino se dhoond rahaa thai mai yeh recipe

@angusshields7457 2 года назад

thank you chef, defo give this one a try.

@mohsinataj7435 3 года назад

Chef Ashok Ur best sir really good job 👌

@CookingWithChefAshok 3 года назад

Thank you

@DeepikaSingh-nr7oh 2 года назад

Aap ki sus se toh muh m Pani aa gaya Good job sir

@princegoodtimes3518 2 года назад

Favourite Fantastically cooked 🌟🔥👩🏻‍🍳

@anshbandekar8183 2 года назад

The reason I love this chef is why no one tells the restaurant secrets but he does 👌

@savitha59 3 года назад

Wow!!! superb Bright red in colour Sauce looks so yummy 😋 Trying it out very soon Thank you chef

@CookingWithChefAshok 3 года назад

okay Thank You

@bigisfoodkitchen4650 2 года назад

I love this sauce.and I'll try this recipe for real❤️

@lalitarathod359 Месяц назад

इतना hotel का secret कोई भी नहीं बताते आपने बहोत ही अच्छी तरह से घर पर ही मौजूदा मसाले का इस्तमाल कर के simple तरीके से बढिया receipe सिखाई आपका बहोत बहोत धन्यवाद आप बहोत तरक्की करो मैं जरूर ट्राय करुँगी और share भी करूंगी आपसे Once again thanks a lot

@preetamnerlekar1690 3 года назад

Very rich bright RED colour🔥 Nice👍

@CookingWithChefAshok 3 года назад

Thank you

@aejazdar6794 3 года назад

You are amazing and wonderful, may God reward you.

@CookingWithChefAshok 3 года назад

Thank you

@nooralsheikh8688 2 года назад

Salamoalaikum thanks a lot sir sukran

@flfrias3853 2 года назад

Hello Chef Asok! All your recipes are Awesome! Thanks for sharing.

@ramanireddymadadi 3 года назад

You are the best chef 👍👍💐💐

@CookingWithChefAshok 3 года назад

Thank you so much

@kkgaur617 3 года назад

Your way of explaining each and every step made this recipe so simple and easy. Keep up the good work.

@CookingWithChefAshok 3 года назад

Thank you

@familycookingchannel7122 3 года назад

Very tasty recipe 👍👍

@zabisrecipes9038 2 года назад

Sauce Restaurant Style very good

@santhich 2 года назад

I made this recipe without garlic and it came out really well. it has very authentic taste and I am.using it for everything. you are truly amazing chef

@secaccnt9931 2 года назад

It is not at all schezwan sauce without the garlic oh my god 🤣🤣

@prateeshsingh5222 Год назад

@@secaccnt9931 she may be a brahmin or sattvik that's why she can't eat garlic don't laugh stupid person

@savitha59 3 года назад

I made this sauce today chef it is very tasty and rich red colour 😋 Thank you

@CookingWithChefAshok 3 года назад

Okay Thank You 🙏👍

@janhavinikam7054 3 года назад

How was the taste?

@CookingWithChefAshok 3 года назад

Apne banaya kabhi

@janhavinikam7054 3 года назад

@@CookingWithChefAshok no... but want to try hands on it.....

@chef.nitinpunjab5185 2 года назад

Chef apka vedio all amazing you are from uttrakhand 90 percent chef come from there good thanks

@DrAbhilashSharma 3 года назад

Authentic recipe...Very nicely explained

@CookingWithChefAshok 3 года назад

Thank you

@adakhochalai 3 года назад

So many cooking shows these days but it's great to learn from a real chef

@CookingWithChefAshok 3 года назад

Thank you

@romotako7286 3 года назад

Thank you Ashok chef !!for teaching us how to make the Schezwan Sauce . now i would definitely try in my home . you are doing fantastic job.

@CookingWithChefAshok 3 года назад

Thank you

@sonikamehto 2 года назад

@@CookingWithChefAshok it will be good if you add english subtitles... 😇😇

@rkchef8803 4 месяца назад

Chef ashok apki voice aur racipe dono 🔥🔥🔥🔥🔥🔥🔥

@CookingWithChefAshok 4 месяца назад

Thank you

@vinit6922 3 года назад

Very nicely explained... Great

@aaliya62 3 года назад

Masha Allah Masha Allah very nice ji bhai jaan👌👌👋👋👍👍🙏

@CookingWithChefAshok 3 года назад

Thank you

@kharaksingh3736 3 года назад

Bhai aab galat bol raha hai ye galat recepies hai

@CookingWithChefAshok 3 года назад

Kyun galat gya hai is mai

@editorsoflightroom7698 2 года назад

Great recipes of Sezuan sauce. I have added Star anise 1 piece, it gave Amazing aroma

@CookingWithChefAshok 2 года назад

Okay

@arpanchakraborty4212 2 года назад

You exactly did what the video missed. 👍🏻

@SaqibKhan-ln1sq 2 года назад

@@CookingWithChefAshok 11

@padmaja3836 2 года назад

@@CookingWithChefAshok did u use 100 g Kashmiri chilli and 100 g normal chilli as well so total 200 g

@chittaranjanpradhan9076 3 года назад

Bahut mast dikh raha hai bhai. 😋

@geethahegde1992 2 года назад

Thank you Chef Ashok. Bahut badiya hai

@0nman 3 года назад

Actually,schezuan sauce is made with actual schezuan pepper,which look like black pepper corns,but red. Because schezuan peppers are quite expensive, mostly, they use red chili pepper. Same thing with wasabi , since actual wasabi is quite expensive,they use horse radish root and for color, use horse radish leaves.

@salman-tz6mb 8 дней назад

😂

@sanoberalware9096 3 года назад

Thanks for the tips chef.

@CookingWithChefAshok 3 года назад

Thank you

@lalitalreddy2588 Год назад

He's actually The Very Best humble no pompous n meticulously tasty all tips are next level

@HSPagriculturalkitchen 2 года назад

This video i've seen several times from Bangladesh,Finally this video is viral,congratulations

@networkengineer2734 3 года назад

Subscribed

@CookingWithChefAshok 3 года назад

Thanks

@themughlaikitchen-RecipesVlogs 3 года назад

Superb recipe stay connected 😊

@panchalpanchal5039 2 года назад

ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-27wYJRMjqPw.html

@viirose8341 10 месяцев назад

Excellent video love it... thks for the hard work

@CookingWithChefAshok 10 месяцев назад

Glad you enjoyed it!

@sekhvabhagirath6227 3 года назад

App lajvab cook he sir me apke sare video dekhta hu

@CookingWithChefAshok 3 года назад

Thank you

@shahraman1 3 года назад

Thank u for the recipe. How to preserve it?

@rebeccafoo 2 года назад

It using lots of oil, Chinese uses oil to seal it, so can leave it on the table. Always use a clean spoon to dig some out.

@shahraman1 2 года назад

@@rebeccafoo thank you

@priyamd4759 2 года назад

Chef Ashok, Thanks a lot. Love the channel. One question: You saved some oil at 03:50 for later use. But I couldn't find it later. Is it used in preserving? Thanks a lot. Great channel.

@chelsacoutinho5427 2 года назад

Same question! Even I asked. No reply still. Ashok Sir can you please let us know the remaining oil how to use the remaining oil ?????

@Vikesh7896 2 года назад

please reply

@fatimaidrisi9312 2 года назад

ap ka fring pan bohot shandar hai kown sa brand hai

@YashashreeThoratabc 2 года назад

I made this and it’s incredible!!

@simplehappy8176 3 года назад

Thanks u thanks u so much 😍🥰

@CookingWithChefAshok 3 года назад

Welcome 🙏👍

@dimpisarmah675 3 года назад

❤️

@afreenkhan946 2 года назад

Explanation is amazing sir 👍

@andromeda2950 Год назад

Wow... Very simple thanks

@indianvlogerakitchentobeau8036 3 года назад

Delicious 🙏

@CookingWithChefAshok 3 года назад

Thank you

@anujsaxena84 3 года назад

Chef i always add equal quantity of tomatoes for marking the sauce and one pouch of maggi masala and black paper , oregano mix herbs and chilly flakes ....and it turn out to be good in taste and less spicy....

@CookingWithChefAshok 3 года назад

Pizza sauce ban jati hogi Hum jab spicy pizza bnate hai apne liye to maggi masala ko chod kar aise hi sauce bnate hai.Mai eak bar apki Recipe ko jarur try karunga Thank you

@anujsaxena84 3 года назад

@@CookingWithChefAshok will be my pleasure sir!!🙏

@surbhii.k 2 года назад

Yeah chef is right it sounds more like pizza sauce.

@RajeshRajesh-kp6yh 2 года назад

Amazing & thanks for sharing 👍

@PRIYASFOODWORLD999 3 года назад

So lovely schezwan sauce 😋👍 nice colour, looking so tempting 👌nicely explained the tips 👍

@CookingWithChefAshok 3 года назад

Thank you

@sendtokedarbhide 3 года назад

I made this today without celery as couldn't get it due to lockdown. Used combination of Guntur, Byadgi and Kashmiri chillies in 1:1:1 ratio of 100 gm each. I had tirphal at home so could get the Sichuan pepper powder. Kisaan tomato ketchup added at end Even without MSG, this turned out better than Ching's Secret which has MSG in it I think!! Thanks for sharing this recipe!! Kids loved it!!

@jakindtejbahadurkhadka1441 3 года назад

This one is Perfect schezwan sauce

@darkfoxgamers8957 2 года назад

May God keep u vvvvvvvv health n save forever

@pratiks9278 2 года назад

Perfect taste thanks for this thing l 😍

@salmancheffood Год назад

Masaallaha chef

@RiRi-op2lg 3 года назад

I love cooking with Schezwan sauce almost every dish i make and this video help me a lot

@sweetychavan1902 2 года назад

Bahoot achey se bataya aapne 👌

@CookingWithChefAshok 2 года назад

Thank you

@cookingwithseemastyle 2 года назад

Aap ki subhi recipe boht achhe hain 👍❤️

@CookingWithChefAshok 2 года назад

Thank you

@harish_sunam Год назад

Bhai Aap ki voice gajab hai achcha lagta hai

@CookingWithChefAshok Год назад

thank you

@dollysingh5398 Год назад

Other crave for sweet..and me for chillies 😂..only this sauce make me mouthwatered..

@rockking8610 2 года назад

Tried at home.. perfect result... thanks chef 🙏🫂

@rkchef938 2 года назад

chef apki racipe zaberdast hoti

@CookingWithChefAshok 2 года назад

Thank you

@gulabisinghkhankhan7012 Год назад

Chef ashook Zindabaad.

@dharmik4370 Год назад

Wow sir aap to naa youtube pr best chef ho aapki hr recipe best or bohot acce trike se batate ho koi b seek le but mujhe tomato sauce, sugar or ginger bilkul b acca nhi lagta kya inko skip kr sakti hu

@CookingWithChefAshok Год назад

Han kar sakte hai

@pakistanfoodtv 2 года назад

Masha Allah very beautiful🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹🌹liked❤

@vijdes6687 Год назад

Genuine and Generous way of showing Schezwan Sauce. Made it easy and simple to make it. wow. can you upload recipe video for Red Chili sauce used for Chinese dishes as you mentioned in some recipes video. No hurry. As per your convenience. Thanks in advance