Sealing red bell peppers for winter. DELICIOUS RED BELL PEPPERS. 

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Sealing red bell peppers for winter. DELICIOUS RED BELL PEPPERS. • ЛЕЧО НА ЗИМУ | САМЫЙ В...
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Ingredients for the recipe
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✔ Tomato - 2kg
✔ Red bell pepper - 2kg
✔ Onion-2 pcs
✔ Green bell pepper - 5 pcs
✔ Garlic - 4 cloves
✔ Hot pepper - 2 pcs
✔ Pod. sol. oil - 100ml
✔ Salt - 2st. l
✔ Sugar-3st. l
✔ Dill - 1puchok
✔ Kashnich - 1puchok
✔ Vinegar - 1st. l
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PROCESS
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Divide the tomatoes into 4 parts and put them through a meat grinder with hot pepper. Then we cook.
Red pepper is cut into squares. We cut the onion and green pepper.
Fry the onion and green pepper. Then fry the red pepper for 6-7 minutes. Then add the tomato and salt and cook over medium heat for 20 minutes.
We also add herbs, sugar and vinegar.
In sterilized jars, pour lecho and close it.
We cover the jars and leave them for 2 days.