Thank you ntv, I have been inspired to start after watching this video, my cassava is now six months, I planted narocass 1 on one acre, at six months it slready has tubers, stays really green and healthy even in a dry season, will share my experience on my channel because I have started clearing another acre. Thank you Mr Balamaga Ivan, God bless you on my behalf.
Good video and valubale info , they only comment I can disagree with is ''adding manure will not give a good harvest" as more we added manure to our cassava farm in Rwanda as much we harvested.
Cassava spoil easy grow your own and use some for animals, dry some make bammy Cassava cake. Thank you back yo basics our ancestors left us land never sell, rent or lease Bitter cassava you ferment can be poisonous extremely expensive and sweet cassava you cook and eat fairly cheap.
Great information. I'm wondering, he says that the strain is resistant to most common threats. So I'm wondering where did he get the original seeds. Or how did he begin..