Shakshuka | Eggs Poached in Spicy Tomato Pepper Sauce • TasteLife 

Shakshuka is a popular Mediterranean dish traditionally cooked in a one-pot cast iron pan. Recipe:www.tastelife....
I like to eat this as a brunch with lite crisp grilled bread of your liking. The fire-roasted peppers and paprika add a smokey flavor to the tomato sauce the eggs poach in the sauce allowing them to soak up the flavors. finish with a punchy zesty garlic yogurt sauce and fresh cilantro.
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