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Exactly what my restaurant’s hot and sour soup is like. The only thing is no black mushrooms and Lily, but with the addition of carrot and chili flakes. I am pretty sure there is pork in it.
Why are all the young ppl mispronouncing Osso Buco? It’s disrespectful! If you can not correctly pronounce the name of a very old dish, you can not properly cook a very old dish either. Comments say it looks good, and it does…….. so correct your pronunciation 😊 please Thank you 😊
ALLWAYS BE AWARE ! CHINA IS A FASCIST TOTALITARIAN REGIME ! probabley this video is also part of a political propaganda. ! if not the CHINESE COOKS SHOULD CLEARLY ANNOUNCE THER POLITICAL POSITION !
Chef John's precision cutting is always amazing to watch. He makes everything look so effortless and I've never seen anything he makes that isn't a world class version of whatever it is. This man is a true culinary artist. God I would love a bowl of THAT soup!! Hot and sour is one of my favs.
As a novice in this cuisine and youtube I can say this video is beyond perfection. So much attention to details and effort to make everything look good and film from best angles! Also duration is not too long not too short. Great work. Subscribed!
