SHARPENING 154CM STEEL 

Great Advice on 154cm. Got Started many years ago. When Benchmade was the Great, So. I Have. ALOT Of 154cm. Thanks for Tips. ✌👋

That’s actually very interesting, and amazing specs. I was thinking you’re not going to 1000 grit or 2000 or more interesting to know that some kinds of steel don’t react as well too high polish and high levels of whetstone action good to know!!!

I have notebook with all your grit recommendations for each steel. Check it before I sharpen every time. 👍🏻

Keep killing it Jared!!

What specs do you sharpen your griptilian with the sheepsfoot blade man? Thanks for the info in this video.

I could be wrong and please correct me if so. I think 154cm is great, made originally for ball bearing use in aircraft engines in the 50's. I like the fact that it is already high carbide and is the only steel I know of that doesn't get any better in powder formulation. It's a great all round serviceable blade steel. I think that's why we see it used so much in side autos and tactical formats

hmm I think I like the look of that knife a lot better in the smaller version. I'm sure the CF helps too xD

Dude you have a weird obsession for knives. Nobody needs that many knives nor do they need to be that obsessed with sharpness.

I love my mini sheepdog in 154cm with the hole black micarta!

Your gun collection must be amazing.

So few of us hand sharpers left today.

For the regular or xl version would you recommend the same 17ish degree angle? I have a work sharp Precision adjust so I'm deciding between 17-22° per side on each.

Just got a pro tech godson that’s 154cm and I’ve never sharpened a knife before. I’d love to know which sharpener is best for beginners and leaves little room for user error if possible. My grandpa passed not too long ago and he has a wet stone that id love to learn how to use eventually.

Why switch out the higher quality M390 blade?

Sharpening knives. Something I have never ever had trouble doing. I guess I started young so I don’t even remember how I know how to sharpen them. Or blades just sort of make sense to me. It’s weird when people ask if I know how to sharpen a knife…. Yes.

The knife that cuts through all other knifes

Good JOB

Gonna have to use this on my XL korvid

By 154cm, i thought u meant the length lol

While starting to sharpen my new full size sheepdog, it seems the sharpening choil was sharpened at a different angle and my KME is having difficulties getting the bevel to be even. Any advice?

Finished my towser k exclusive on 3000 grit and after stropping its insanely sharp..

Love the handle 😍 I'm going to send any super steel knives to you. I can strop & hone softer steel like my Mora, SPEW, Sea Snake, and Hotwire. I'm not going to invest in the diamond plates as a novice. Nope nope nope.

What is your preferred grit on 3V?

Hi Jarred , I’m looking into gunny juice , what strop do you recommend? Kangaroo? do you recommend the whole set , I believe they go from .25 all the way to 12 micron , what one do you use or recommend? Thanks

Why does it not like a mirror polish, and is it the same with cpm 154?

I always have trouble sharpening my knives! Either my sharpening stone sucks or my technique and angle need improving! Probably both! What is a good stone brand and stone grit to use?

Hi... yes I have trouble too on sharpening all my Kansept blade with 154cm steel to a fine edge... it doesn't do well for fine and polished edge and I don't have problems with other steels on my Sandvik 14c28n, S35VN, S45VN and M390 (btw, all these steel i learn sharpening from most of your videos anyway and i really appreciate you for that 😄)... so goes back to the 154cm steels, can you explain why does 154cm don't takes good fine edge? Thanks

Could a different heat treat of the steel change your method?

This is the way

I’m not sure if you’ve done it yet, but could you break down the steels that are good toothy and the ones that are good polished? I’d be interested to learn. Also, what makes different steels better at different grits? I just figured they’d all be best polished.

That's definitely a knife. That's for sure

So you swap it and are still getting over the slap around the back of the head you got hshahaha 😘👍🏼

What micron juice would you use for what finish

My Emerson has no teeth if I sharpen on fine grit. I go medium and strop. It's weird though because I have a buddy that is deep into the weeds with Benchmade. His EDC is a 154Cm material, and it takes a pretty fine edge. Maybe it's an edge geometry thing, but I'm not really sure.

So u changed the blade, from what the same knife w/ a diff finishes?

Did you reprofile the edge?

Do you think the Gerber Strong arm is a good knife for use in camping fishing, basic outdoors?

Can someone have a little nk on those stones? Or name? Plz

Who is he the KNIFE WHISPERER?

Paper is for testing scissors. Everyone does the paper thing, but nobody shaves paper w/ their edc. Test using everyday cutting

Yeah I just got the 10v mini recently with micarta and the damn thing refuses to lock upp smh I have to legit give it all the wrost I can to MAKE it lock in order for the blade to lock open I've cut myself so damn Manu times on this knife already from thinking it was locked up and NOPE where's the band-aid lol because the 10v takes a wicked edge I just wish the damn thing would lock and there was so much blade play side to side when I got it and I bought it from bladeHQ 🤷‍♂️🤦‍♂️ still wouldn't get rid of it but it sucks never knowing if the blade is locked or not, eventually I'll disassemble it and grind down the ramp a bit so the lock bar actually grabs it...

Was that a smkw catalog you cut to test the edge ?

shouldn't help but notice your strop angle was significantly higher than the sharpening angle for your back drag

Mind cutting me that coupon...

Use wd40 on the diamond plate bro

Why doesn’t 154CM take a polished edge? What happens to it?

Totally technical… I basically just use my kitchen steel on my knives… Or I use my orbital sander with 320 grit

Woww omg, name Knive please

Cool but thats the ugliest knife ever seen

BS ! Get a belt sander and get her done

Stop sharpening it towads the edge ffs