Sharpening Horse & Cattle Clipper Blades With a Lapmaster 15 

This video shows how we sharpen horse & cattle clipper blades using a Lapmaster 15. This process polishes the surfaces of the blades rather than grinds them so they will last longer.
First we check the calibration of the machines and adjust the position of the conditioning rings accordingly. The lapping surface has to be at the correct pitch for the blades to cut properly when tensioned so we pay particular attention to this. Next the cleaned blades are held in position with workholders and polished for at least 20 minutes.
Once polished, they are cleaned, checked, oiled and packaged ready to be sent out. For more info about our sharpening service, please see www.ukcountrys...