#potato #recipe #shepherdspie #potatorecipe #food #recipe #cooking #easyrecipe
This is perfect to use up some of the potatoes from the sale!
It's easy to make and perfect for family dinner. You can prep everything early and you just need to put it in the oven before the dinner!
Ingredients
Mashed Potatoes
Potato 600g
Salt 3g
Pepper t.t
Butter 80g
Heavy Cream 70g
Milk 70g
Filling
Onion 100g
Parsley 5g
Rosemary 1g
Dried thyme 0.5g
Garlic 15g
Tomato Paste 20g
AP Flour 15g
Beef Broth 150g
Worcestershire Sauce 10g
Peas And Carrots 100g
Ground Beef 450g (1lb)
Salt t.t
Oil as needed
Fish Sauce 2g ( optional )
Soy Sauce 5g ( optional )
Method
Mashed Potatoes
1. Wash and peel the potatoes.
2. Cut it into semi even chunks and keep them in water until all the potatoes are cut.
3. Drain and wrap with plastic and microwave until softened.
4. Add salt, pepper, butter, heavy cream, and milk to the softened potatoes and mash to desired consistency.
Filling
1. Chop onion, garlic, parsley, rosemary.
2. Heat a bit of oil in a large pot and add the onions, garlic and pinch of salt. Cook until the onions begin to turn translucent.
3. Add tomato paste and and cook until it begins to brown.
4. Add ground beef and once it cooked through sprinkle the flour on top and mix in.
5. Once the bottom of the pan gets browning, add stock, peas and carrots, and herbs.
6. Scrape all the brown bits off the bottom, bring to a simmer and cook uncovered until thickened.
7. Adjust seasoning with salt, and optionally fish sauce, and soy sauce.
Assemble
1. Fill Half of oven safe pan with the filling.
2. Top with mashed potatoes and smooth it out.
3. Bake at 190c or 375f until the top is golden brown.
4. Garnish with parsley and enjoy!
Thank you for watching and for all the support!
21 окт 2024
