Hi. I can't thank you enough for your videos. I watched some from others but yours id easy to understand and your energy is great for any beginner like myself lol. I was just wondering any chance some of the dishes including this one could be modified to gluten-free? (My hubby is celiac). Thanks so much..have a great day. Hugs
Thank you so much! I'm always happy to share. In this recipe, I would not replace the all purpose flour with gluten-free flour. However, in other recipes, gluten-free flour could potentially work!
