Simple and tasty food like my grandmother used to prepare it 🙂 Quick, cheap food that can be eaten both salty and sweet. Try it, I'm sure you'll like it!!!!
We need:
1.5 kg of white cabbage
500g of pasta
oil
salt
ground black pepper
Water
* add enough water to soften the cabbage
* if you want to make sweet pasta, leave out the black pepper and add less salt
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20 апр 2024