Hello, this is Chucky!
This time, I will show you how to make a delicious salad using cucumbers and crab sticks that has a pleasant crunchy texture and will keep you eating.
The seasoning is also super easy.
This time, I will introduce a preparation method that will take the texture of the cucumber to the next level and make it really delicious, and a method to quickly separate the crab sticks, which are difficult to break apart, so please try making it once.
So, here we go!
I will introduce how to make an infinite cucumber and crab stick salad.
[Ingredients]
2 cucumbers
1 pack of crab sticks
1 bag of ochazuke seasoning
Yuzu kosho (yuzu pepper)
1 tablespoon of sesame oil
[How to make]
1. Cut off both ends of the cucumber, rub the cut ends together to remove the bitterness, and then rinse with water.
2. Blanch the cucumber for about 10 seconds and cool in cold water.
3. Cut the cucumber into thin strips.
4. Break the crab sticks into pieces.
5. Mix the ochazuke seasoning, yuzu pepper, and sesame oil in a bowl.
6. Add the cucumber and crab sticks and mix everything together.
And there you have it!
This cucumber and crab stick salad is simple yet so delicious you won't be able to stop eating it.
The key is to carefully prepare the cucumber to make it even tastier.
Please give it a try.
Thank you.
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[Chucky also writes a blog about easy cooking! ]
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◆The music in this video is given permission by DOVA-SYNDROME.
Cooking Time (song title) / MATSU (artist name)
#cooking #recipe #cucumber #appetizer #side dish #easy recipe
25 июн 2024
