Sindhi Aloo Tuk ||  

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Sindhi Aloo Tuk ||
Aloo Tuk is a popular dish from Sindhi / Indian cuisine that's crispy, savory, and utterly delicious. Aloo tuk is a twice-fried potato dish that's a specialty of the Sindhi community, seasoned with some Indian spices and served as a side dish or as an appetizer.
Ingredients
Potatoes (with skin) 600 gms,
Refined oil to fry (double frying of potatoes)
Spices to coat the potatoes...
Kashmiri red chilli powder 1 tsp,
Coriander powder 1 tsp,
Amchur powder 1 tsp,
Chat masala 1/4 tsp,
Black salt 1/4 tsp and Salt 1/2 tsp.
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