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Smoked Chuck Roast on the Weber Kettle  

Frac Daddy BBQ
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Hey Guys!
So this was a fun experiment that we did. I wanted to see if a smoked Chuck Roast would be comparable to a brisket. To our surprise it was more similar to a Beef Rib! Still very delicious though. This is a great option if funds are tight or you want to try something different.
I’m still loving the quality of the Harder Charcoal. It did great for this cook.
I used Thick Meat from Uncle Steve’s Shake on this and the color and flavor were perfect.
Thanks for watching!

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22 авг 2024

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Комментарии : 83   
@rick31869
@rick31869 5 месяцев назад
man bro you a beast wit it !!! nice job !!!!!!!!!!!!!
@FracDaddyBBQ
@FracDaddyBBQ 5 месяцев назад
Thank you
@TexasStyleCuisine
@TexasStyleCuisine 4 года назад
Looks great
@franciscosandoval3300
@franciscosandoval3300 2 года назад
You nailed it brother!!
@jamesgay6317
@jamesgay6317 3 года назад
That is by far the best looking smoked chuck roast I have seen!!! Fraclicious!!!!!!!
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
Thank you very much if you like beef ribs you will like this
@SmokinJoesPitBBQ
@SmokinJoesPitBBQ 4 года назад
Nice job buddy! Roast looked good and juicy!🤘
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Smokin' Joe's Pit BBQ Thank you brother it was so good
@alejandrosantosjr3448
@alejandrosantosjr3448 8 месяцев назад
This was a great cook man. Also one thing: When I saw you use your claws to grab the meat to place it on the paper my mind was completely blown. I own those same claws and had never thought of using them this way. Lol It may sound funny but true story. Thanks for this idea and best of luck on all your future cooks!
@kcthesledgestoryteller
@kcthesledgestoryteller Год назад
Besides the run-of-the-mill roast, I’ve smoked a Chuck Roast, but just to make part of a beef stir fry, and for Philly Cheese Steak. When I saw that we had 2 of them forgotten in the deep freeze from a couple months ago, I’m eager to have a non-brisket brisket experience.
@FracDaddyBBQ
@FracDaddyBBQ Год назад
If you love beef ribs you will love this it honestly reminds me of beef ribs hope you enjoy
@NorthTexasBBQAddicts
@NorthTexasBBQAddicts 4 года назад
Wowza that turned out great bro. Nicely done #tgif
@BAmerican
@BAmerican 8 месяцев назад
@davidmanning1988
@davidmanning1988 Месяц назад
Nice job buddy!! I live in Washington state. Going to try one tomorrow on my camp chef pellet grill! Thanks for your good advice! I will use it tomorrow. I am marinating it over night in my seasonings. I hope it doesn’t affect my bark in the wrong way. 🤦🏼‍♂️ I am going to try a smoke tube while it cooks too. First try for me, so who knows! I hope I can find you again to let you know. I used A1 as a binder also. Vinegar, but also corn syrup so….🤷keep you posted if I can figure out how. 🤣 thanks for your video pal!!
@FracDaddyBBQ
@FracDaddyBBQ Месяц назад
@@davidmanning1988 just remember make bbq how you like it I’m sure it will be amazing let me know how it cones out
@a-tre8798
@a-tre8798 4 года назад
Looks delicious
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
A- Tre it was very good
@BlindGrilling
@BlindGrilling 4 года назад
That was awesome. Got a love a good smoked chuck roast
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Blind Grilling yes it was very good
@CuffNStuffBBQ
@CuffNStuffBBQ 4 года назад
Good job looks delicious !
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Cuff n Stuff BBQ thank you so much
@tomlenas3514
@tomlenas3514 4 года назад
Looks Yummy👍
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
TomLenas it was very yummy
@robertboullion5136
@robertboullion5136 4 года назад
Awsome using spiceoligy man. Good stuff. Chef chat white is a local chef for me who created that and it's all awsome. Thanks for using. North idaho here watching.
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Robert Boullion Thats awesome! I really love Spiceoligy Black Pepper. Thanks for the support.
@BehindtheGarageBBQ
@BehindtheGarageBBQ 4 года назад
Looks delicious, great video!
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Behind the Garage BBQ thank you so much
@ansoniabussey9966
@ansoniabussey9966 4 года назад
Hi nice video thanks for sharing let's stay connected..
@BBQJOE
@BBQJOE 4 года назад
You nailed that roast.. Awesome smoke ring and it looked delicious.
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Joe's BBQ House thank you so much it was so good with some horseradish
@SmokyRibsBBQ
@SmokyRibsBBQ 4 года назад
I love chuck roast! That looked perfect with tons of juice and man, very nice smoke ring! Makes for excellent sandwiches too!
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Smoky Ribs BBQ Thank you Mr.Rus we did make a sandwich and I added horseradish on it yum
@RetiredSchoolCook
@RetiredSchoolCook 4 года назад
WOW THAT LOOKS SO DELICIOUS YOUR TASTE TEST MADE ME SO HUNGRY THANK YOU NICE ROAST , NICE VIDEO
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
RetiredSchoolCook thank you it was so good
@simplemansBBQ
@simplemansBBQ 4 года назад
hell yea bro. love me some chuck roast. i just did one too the other day. great work on yours brother. looks fantastic.
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
simplemans BBQ Thank you brother it was my first and won’t be my last
@robbertsmit9609
@robbertsmit9609 3 года назад
You are the only one that I can find who uses butcher paper instead of tin foil, and it looks absolutely delicious. Great job👍👍!!
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
You honestly made my morning with this I feel butcher paper is traditional and I love to keep that way
@RicsBBQSpecialties
@RicsBBQSpecialties 4 года назад
Good looking chuck roast there Brother! Love me some coarse pepper too😎
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Ric’s BBQ & Specialties thank you brother me too
@riosecco4142
@riosecco4142 4 года назад
I was thinking about cooking one of these and your video popped up in my suggestions! Kind of scary when the Matrix (LOL, or is it Skynet?) knows what you have been thinking about hahaha! Great cook buddy. Looked delish~
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Rio Secco thank you very much it was so good
@isaacpark5487
@isaacpark5487 2 года назад
Hey Frac great job! What are you using to spray the Meat? ACV?
@FracDaddyBBQ
@FracDaddyBBQ 2 года назад
Yes sir 50/50 mix with water
@Gonzb023
@Gonzb023 3 года назад
U had me at hello!! God damn u made this look good. On my way to the market right Meow!!! Gonna make me some Frac Daddy Brisket!!
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
If you love beef ribs this is for you this honestly taste just like beef ribs give it a try and let me know what you think
@Gonzb023
@Gonzb023 3 года назад
OMG shit was aMeowZing!!! My wife had to hit me and tell me to get ahold of myself because I had a tear in my eye. It was so damn good bro. Thank you for this. I've never made anything that tasted like this before. But I didn't do the BBQ thing. I'm an A1 steak sauce kinda guy.
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
That’s what’s great about recipes you can make them how you and your family like I’m so glad that you really enjoyed them
@Viewtoagrill
@Viewtoagrill 4 года назад
Looks good brother. Looks like it tastes good too. Take care FD BBQ.
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
View to a grill it tasted very good
@seven0f9
@seven0f9 2 года назад
Looks awesome! What was the temp around when you pulled it off to rest?
@FracDaddyBBQ
@FracDaddyBBQ 2 года назад
Just like on a brisket 205 and let rest for a hour or more if you can
@seven0f9
@seven0f9 2 года назад
@@FracDaddyBBQ thank you!
@FracDaddyBBQ
@FracDaddyBBQ 2 года назад
Your very welcome hope they turn out good for you
@progers5019
@progers5019 4 года назад
That poor man's brisket cooked up nice Jared. YUM
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Phil N Florence thank you so much
@jimmylarge1148
@jimmylarge1148 Год назад
I trust a dude that looks like that when it comes to bbq……..people……he know what’s up!
@FracDaddyBBQ
@FracDaddyBBQ Год назад
Thank you very much it was a fun cook
@davidmanning1988
@davidmanning1988 Месяц назад
It was dry. I think it was my roast. Great flavor though.
@FracDaddyBBQ
@FracDaddyBBQ Месяц назад
@@davidmanning1988 I found mine to be a bit dry also try adding moisture if you wrap them next time
@daddydutchbbq
@daddydutchbbq 4 года назад
Jared , awesome job ! That smoke ring looks very darn nice! USS Thick Meat is damn good !
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Daddy Dutch BBQ so very true it’s very damn good
@PicklesBBQandCooking
@PicklesBBQandCooking 4 года назад
I really like chuck, it’s a great cut and does well for a lot of dishes. That looks really good Jared, nailed the tenderness and juiciness. Awesome job brother!
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Pickles BBQ thank you brother I’ll be doing more sure
@JBsBBQ
@JBsBBQ 4 года назад
Yes sirrrrr frac!!! Might fine looking piece of meat brotha!! I have yet to do a roast but I might soon. Nice video bro
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
JB’s BBQ & Guns thank you it honestly reminds of beef ribs
@smoking_bears_
@smoking_bears_ 4 года назад
Mmmmmmm looks amazing. Wife picked one up the other day and 1st thing I thought of was doing this. Poormans slow n sear 👍👍 did that for years now I'm in the bro n sear camp. Great video, camera girl did a good job Happy Thanksgiving
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Smoking_Bears_ thank you brother it was so good and happy thanksgiving also
@4MzBBQandGRILL
@4MzBBQandGRILL 4 года назад
New sub here. That p-m-brisket looks awesome. Great job 👍🏻
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Michael E. - 4MZ BBQ and Grill thank you for joining the Frac crew it was so good
@OneEphraimite
@OneEphraimite 3 года назад
That looks ridiculously delicious 😋
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
It was honestly very good if you like beef I would say give it a try taste just like a beef rib
@kingmiller1982
@kingmiller1982 2 года назад
Chuck isn't a poor man's Brisket. If a Chuck had the mass of a Brisket it'll cost MUCH more, definitely a better cut of meat.
@charlesrizner5041
@charlesrizner5041 3 года назад
What were the air vent settings... top and bottom?
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
Bottom was 1/2 open and top was a 1/4 of the was but it may run different where your at so this is a good starting point
@charlesrizner5041
@charlesrizner5041 3 года назад
@@FracDaddyBBQ Thanks. I'm still disappointed in my first try...(yesterday)... with a chuck roast. It looked great, but was not at all tender.or juicy. I liked your video, but without the temperatures, I really needed to know the settings. Thanks again.
@FracDaddyBBQ
@FracDaddyBBQ 3 года назад
If you have a meat probe cook it till it hits 203-205 my Weber was running about 250-275
@iamjimmydean
@iamjimmydean 2 года назад
Did u keep top vents open or closed some ?
@CookingwithStephennJacklyn
@CookingwithStephennJacklyn 4 года назад
Dang! Jared that Chuck Roast looks absolutely amazing love that smoke ring don't know about you but I'm ready for some sandwiches with coleslaw or slices of that Chuck Roast with mashed potatoes and gravy great cook brother. From Dad (Stephen) have a wonderful week you and your family.
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Jacklyn n dad Thank so much you are so right that sounds so good
@silvioholley
@silvioholley 4 года назад
That chuck roast looked awesome man! New subscriber from Richmond Tx. Keep the videos coming
@laytonminnix3200
@laytonminnix3200 4 года назад
Hey man that was an impressive cook for your first time with a chuck roast, I just had beef ribs this weekend but I got to tell you I really want to try the chuck roast. What was the grade on that chuck roast that you cooked? That cook won me over as a subscriber, so congrats again on a fantastic cook!
@FracDaddyBBQ
@FracDaddyBBQ 4 года назад
Layton Minnix first off thank you for joining the Frac crew and second great question I honestly think it’s just a normal chuck roast
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