Smoked Corn (Elotes) On The Cob On Myron Mixon Smoker 

Loved your video! Thank you much,,,

Yum

Looks good trying it next sir!!

Great job.Thx.

I smoke the corn for an hour with half the husk on then finish on the grill for 10-15 minutes. Then I knife the corn off in to a big bowl. Add to the bowl of corn: some mayo, creme fraiche, a dollup of sour cream, a tiny bit of yellow mustard, finely grated cotija cheese, dash of cajun seasoning or taco seasoning/chili powder, fresh chopped cilantro, and lime juice. Stir to combine. Portion out and eat with a spoon. It's delicious!

Great vid. How long did you soak them?

I'm here for the corn, but I stayed cause your kid is ADORABLE!!!❤

Hijole! That’s a good looking elote!

Looks good

Thanks dude!

Yess 🔥🌽Great recipe..Thank you for sharing 💙👨🏽‍🍳

That pit is killer

Saw a bud light and gave a like because I’m drinking bud light white smoking corn 🌽

This video needs way more likes. Great idea here! Trying it soon!

Ahuevo, a echar botes front of the smoker my boy.

Such a fan of street corn! Looks like you nailed it!

What temp do you cook these on?

Cooking these on the side of my brisket tomorrow. Its go time!

Killer looking corn. Excellent recipe. Digging that kick ass smoker too.

That corn looks on point Eric!!!

Cooking it today on the pit boss!!

You Got me hungry I'll try it this week 😎

So close to 1K...I. CAN'T. WAIT! LOL #getreadytotwerk

Con madres carnal

Atta boy chingon! I've been wanting to make some elote too! Good job brother.🤘

Armature BBQ guy here but imma gonna try this cuz I love these corn treats and I just got my first smoker. Oh and It's funny as hell In the Nacho Libre movie when the one guy uses Elote as a weapon and spears the dude in the eye like a lawn dart.

1K on the way🎉

I love corn like this Eric. Looks awesome bro. Take care and congratulations on reaching 1k!

Ya quiero elotes 😂 I’m about to trow some in the smoker but with the new method adding water to 💪 new sub 🎊

Oh my... Now I'm hungry for elotes! Nicely done!

Love the lighting in your opening shot. Using different temperature lighting gives a cool "blue" background. Really like it man! Also those Elotes look killer!

never thought of smokin' corn before gonna give it a shot! looks good- look forward to watchin' more videos! cheers

Your baby girl is amazing and has a good sense of humor!! The food looks amazing brother, perfecto!

Orale!

I live in Austin Texas and we have a place that makes these it’s a little cart out in front of fiesta grocery mart… It’s delicious my favorite is to put on mayonnaise, chili powder and Parmesan cheese. I’ve never made them tho.. is there a way to make them in a regular oven?

This looked incredible! Love the commentary from your darling sous chef. All love and best health. Thank you🥰👏

Looked real good. The Parmesan surprised me, a bit. I was expecting crumbled queso fresco.

I love elote and that looked fantastic, keep up the great work Erick

Love me some Kurn, great job Hermano! Save me one!

Que onda bro! Love the video since I just purchased my first smoker! At what temperature did you smoke the elotes!? Stay humble vato!

Elotes are my favorite!! Baby girl wants her corn! Can’t forget the lime 🤤

Next time I’m going to try it with a little Cayenne pepper too… That looks delicious 😋 ... OMGoodness if people have never had this… They don’t know what they’re missing😀

Only thing that elote needs is tajin! That looks amazing!

how long do you soak the corn for?

Hey Eric I’ve told some of people to subscribe to you and I see it growing you will be at 1000 in no time btw great video talk to ya soon

I love that kind of corn, but using margarine instead of butter on corn is sacrilege. I am hungry for corn now. Woooooooooo!!!!!!!!! RTFO!!! GB

Nice job buddy! And pretty soon you'll be at a Grand!

Greetings introductions ... New friends present bring invitations, by bringing a complete package ... red outages

It looks good except for the fake butter and the fake mayonnaise. LOL.. I'll just do it with real stuff.

Totally lost me with Parkay then he doubled down with mayo😢. I had to turn it off at that point.

Looks good