First big smoke in the Smoke house is a venison hind quarter! Follow along for the recipe and see how it turns out. Please like and Subscribe if you love hunting or smoked meat!
Muzzleloader Deer Hunt | T/C New Englander 50 Cal. | Late Season Missouri
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DIY Smoke House FULL Build | Hot and Cold Smoker
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#smokehouse #smokehousebuild #smokingmeat #deermeatfordinner #deermeat #hunting #hunter #venison #smokedmeat #Sappwildoutdoors
15 окт 2024