Soda Fried Dough Recipe (Without Yeast or Baking Powder) 

Soda Fried Dough Recipe (Without Yeast or Baking Powder)
Ingredients:
200 ml Sparkling Water
1 teaspoon Sugar
1/2 teaspoon Salt
1 tablespoon Vegetable Oil
About 3 cups Flour
Instructions:
In a mixing bowl, combine sparkling water, sugar, salt, and vegetable oil, and mix well.
Gradually add flour while kneading until the dough comes together.
Continue adding flour until you achieve a soft dough consistency.
Transfer the dough onto a floured surface and divide it into egg-sized pieces.
Roll each piece into balls.
Using a rolling pin, roll out the balls into discs about half a centimeter thick.
Heat vegetable oil in a frying pan.
Fry the dough discs in the hot oil, flipping them until both sides are golden brown.
Transfer the fried dough discs to a plate lined with paper towels.
Repeat the frying process with the remaining dough.
Serve the hot soda fried dough with tea.
Tips:
Be careful not to add too much flour while kneading the dough. It's important to achieve a soft dough consistency.
Avoid rolling out the dough too thinly before frying.
You can use paper towels to absorb excess oil from the fried dough before serving.
Enjoy your meal!