[Soup Series] Bak Kut Teh 

Welcome to Papa's Kitchen!
Here is where papa showcase his home cooking skill with simple dishes that everyone can cook.
Portion for 4 paxs
Ingredients:
300g pork ribs
pork belly
pork intestine
shiitake mushrooms
shimeji mushrooms
1 garlic
1 packet bak kut teh soup spices
2 tbsp light soy sauce
2 tbsp dark soy sauce
2 tbsp oyster sauce
2 tsp salt
1.5 litres water
Tips: To get the essence of the ingredients and make the soup more tasty, cook for at least 1hr 15mins to 2hrs.
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