Sour Soup of Vietnamese people 

Sour Soup of Vietnamese people
CORN FISH SAUCE
MATERIAL
300g snakehead fish
2 mints
1/4 pineapple
4 okra
1 tomato
Some sprouts, garlic and chili
1 liter of water (4 cups)
1 teaspoon salt (1 teaspoon)
1 teaspoon seasoning seeds (1 tsp)
1 teaspoon MSG (1 teaspoon)
1 tbsp of sugar (1 tbsp vun)
100g of switches with 6 to 7 fruits (2 tbsp)
1/2 tablespoon fish sauce (1/2 tbsp)