Sourdough Crumpets 

The crumpet looks really nice . And the food does too!!!!!!!!!!

Two of the best reasons to visit England: Crumpets and strumpets. I won't say which I prefer.

Judging from the enthusiasm with which he ate that crumpet, Keef would seem to like them. ;)

Splendid! I first discovered your channel a little under a year ago when I was doing "quarantine sourdough", and was looking for a recipe to use up all the starter I was working through. Found your original English crumpet recipe, and adapted it. Great to see your new recipe! Hope everyone gets a lot out of it, and keep up the great work!

That does look really easy, and cheap!

Mrs. Keef does a happy dance! I really MUST get a sourdough starter. I had one once named Herman. He's said to have progeny all over the US.

We're all indoors Mrs Keef 😉 They look really enticing. I like the sound of savoury crumpets and can't wait to give those and some kippers a try 😋

These look delicious. Remind me (in looks) of the deep butter-soaked potato cakes my dad used to serve up at breakfast. Crispy on the outside and fluffy in the middle. Once I've got hold of some sourdough starter, I'll definitely be trying this recipe with my breakfast, Keef. Rick

Looks simple enough. I've had my sourdough starter going since March 2020. His name is Hugo 😁

Wow, those look so amazingly delicious. I'm glad to know that I have been buttering my crumpets correctly. I should get a starter going again now that we're locked down again here. Crumpets seem like a very appropriate response to the circumstances. Best wishes to you and Mrs KC!

I'm on a KeefCooks binge! This... Oh.. you're killing me!! Yum!

I love crumpets, don't often get them, an obvious DIY you might say. 😊👍

That same batter cooked without rings are Pikelets Keef.

The discard does seem like a waste. It's great to find recipes that use it. lol, RIP to the first batch of crumpets.

I did buy crumpet rings, which led to a Bundt pan purchase, so that made my crumpet rings seem comparatively inexpensive. Top tip!

I've seen your starter lurking! Nice to finally see it get a speaking role on an episode 😉

I'm too lazy to make them, but I'll come over to eat them 🤤 with butter and raspberry jam

Very good!

Those look sooo good!!

These were delicious! Just made a batch today. Might scale it up to do more and freeze them. YUM!

Absolutely AMAZING Keef!!.

you guys are so adorable!!

Y'all are adorable!

They look great will try your recipe, Thank you keef. x

Oh I miss proper fresh crumpets ……I will make these in the morning with my coffee. Thank you!

My first mother was developed in Hong Kong in 1996, I had to explain to my boss (American) why the $200 he spent on the internet for a air dried San Fran Sour dough would not last very long, but the result was I developed the first original Hong Kong sour dough which was sold in our outlets in through out Hong Kong. Sadly most people had not encountered bread of this type before and just did not understand it.

Hi keef and Mrs Keef cooks

Looks simple but I had trouble with the starter, I killed it in 6 weeks. But what I managed to make with it was absolutely delicious.

A fun book about a sourdough starter that helps to save a kingdom is A Wizard’s Guide to Defensive Baking by T. Kingfisher. It features an animated gingerbread man, too.

Lovely.

Look great, gonna try on Sunday !!

Hiya keef great recipe! I have a request do you know beans on toast and quesadillas? Well i like to combine the two and its really tasty. Its basically Heinz beans with some of the tomato sauce drained out and some cheddar cheese and a little bit of HP sauce between two flour wraps fried in a pan. Shop bought will do but home made are probably better. If you do decide to make your own wraps be sure to not cook them to long as you will be frying the wraps in the pan when you are making the bean and cheese quesadillas. Oh and you should microwave the beans before but thats optional. It just makes em better.

Seems scrumptou. Will try soon.

I like butter and peanut butter on me crumpet.

this is cvooll!!!!

Another great excuse to start a sourdough starter! How do these compare to your crumpets video from 4 years ago?

If your friend from your homily pie video is still looking for the starving artists cookbook it’s available as of today 13th jan 2021 on Amazon.

How is it sour? Sour milk? Sour cream? It can't only be flour and water! I NEED TO KNOW! Never had crumpets ever o/ Thanks for the vid, luv for both of ya

Crumpets & Sardines goes down a treat (or seafood cocktail sandwich filler) :-)

I will be trying these as I have lots of sour dough starter but it seems strange to me that there isn't any extra flour added. So this works without flour? Thanks so much!

My starter was called Bill and Ben as i started 2 types and then it was blended into 1 called weed hahahaha now I'm off to feed her lol

I've tried making crumpets no less than five times, burned them every one. They defy me.

No way did the most unorthodox haphazard chef on RU-vid burn his first batch of crumpets!!.. Marmite is the absolute best on crumpets (and even nicer with a bit of cheese too)

did i hear microwave? just why, i mean why fuck up all that effort by nuking it, thought you were a food lover man.