This easy and delicious sourdough skillet dinner is one of our family favorites. One pot and full of flavor. I absolutely love this meal leftover too (if you are into that sort of thing).
You can make this meal with your choice of protein:
Beef, Elf, Chicken, etc.
Or....
Just leave out the protein and add in potatoes and veggies. You really cannot go wrong!
For the Sourdough Batter:
1.5 Cups of Sourdough Discard
Herbs/Spices of Choice
1-2 tsp. Salt
3 eggs
3 Tbsp. Butter
2 tsp. Baking Powder
Cheese (optional) for top
Preheat your oven to 400 degrees and bake for around 25 minutes.
Enjoy this meal! It surely is a staple in our home! Especially when I get tired of making pie crusts!
Cast Iron Skillet: amzn.to/49qKYv8
Enjoy!
7 ноя 2023
