A full breakdown of "Pasta", Episode 2 of Season 2 of The Bear on Hulu, from a professional chef's perspective! The description reads, "The crew splits up to work towards their new vision."
Get my specialized culinary program, Total Station Domination: geni.us/gettsd
What's in my knife roll: • What’s in my Knife Bag...
Square Delis on Amazon: geni.us/EYUQwc
Green tape on JB Prince: geni.us/9iSJ7V
Video on adding acidity (lowering pH): / cj4n20kdxmq
Mercer Knife review: • Mercer Renaissance Che...
Misono UX10 knife: geni.us/ML9rQw...
Reps videos for Knife Skills and Plating: • Reps for PLATING: Prac...
"But Who Gets the Profit" Video: • BUT WHO GETS THE PROFI...
Christopher Haatuft Podcast: repertoire.sim...
Ki Chung Podcast: repertoire.sim...
Noma Guide to Fermentation: geni.us/9JB9rMla
My meal video at Angler: • Angler SF...a “mini"-S...
Have you seen The Bear on Hulu? www.hulu.com/s...
This video features materials protected by the Fair Use guidelines of Section 107 of the Copyright Act. All rights reserved to the copyright owners.
🙏Thank you for watching this video. I hope that you’ll keep up with the weekly videos I post on the channel, subscribe, and share your learnings with those that need to hear it. Your comments mean the world, so please take a second and say ‘Hey’ ;)
More helpful links:
Join Repertoire Pro Community: www.joinrepert...
Take my 5-Day-Kitchen-Productivity Challenge: geni.us/5dkpc
Find me:
💌→The Repertoire Newsletter: www.joinrepert...
🎙→Podcast: geni.us/repert...
💻→Website (everything): geni.us/site
📸→Instagram (watch my stories/check my photos): geni.us/instag
🐦→Twitter (talk to me): geni.us/twit
📦→Kit(all the gear I probably used to shoot this video): geni.us/kitpage
▶️ →Share the channel with someone: geni.us/nFX4AaH
💙→Facebook: geni.us/faceb
👻→Snapchat (say hi): jkhan1
👥Sign up for one-on-one coaching with me: geni.us/coach
-
👋My name is Justin Khanna. I spent 8 years training at Michelin-starred and critically acclaimed restaurants like Per Se, Grace, The French Laundry, noma, Frantzen and Lysverket.
I host a weekly podcast called The Repertoire Podcast geni.us/repert... where I curate chef/restaurant/fine dining news. There, I also interview knife makers, authors, food critics, chefs, bartenders, farmers, entrepreneurs and thought leaders to discover insights that can improve your life.
-
💌Send me mail:
Justin Khanna
212 Broadway E
Unit 22725
Seattle, WA 98102 USA
__
Disclaimer: I earn commission income with qualifying purchases made through Amazon’s Affiliate program and other affiliate links in this description.
14 окт 2024