@@flickwithmick I agree, if you don’t eat them immediately they will get soggy as. I live 2 minutes from the kebab shop and by the time I got them home they were soggy AF
One of the better reviews for the kebabs explaining it that way now I got a better idea. Definately not lining up or waiting more than 20 mins for one. More food reviews based 👍
I think if he toasted the sandwich roll like they have a kebab shop in a sandwich press it would be alot better to me wallah that's a sandwich roll give me leb bread tabouli humus that's wat a kebab is ya add lol😅
Great video mate....but it's not a kebab it's Turkish roll looks good though chips sound nice just chicken salt no vingera for me....needs too get a food truck too the Western Australia Spanian 😊❤
This is great Mick! If you started a food channel, you could have a signature move where you lick the food and report the flavour. And then you could call the channel “Lick With Mick”. Whaddyareckon?
I’m going to let you go this time, but next time you step foot in my area before our big fight, you’ll know about it 🤣. Love the organic review brother, you’re a natural 👌
I thought the same...mine was nice but the way Spanion raved that this is how kebabs are supposed to be I disagree I prefer leb bread when having a kebab but I guess it's good having options for someone that preferes bread roll....is it the ultimate kebab replacement....no....for me I tried it I liked it but its forgettable....I don't think I'll be a repeat customer.
Looks good can't wait to try it as something different. Personally not a big fan of kebabs, give me a mixed plate with leb bread, make mini wraps with the bread halved so doesn't take too much flavour away from the meat/salad and other toppings
What a review on it! when you do more of these, make sure Ahmeds involved because that mans a connoisseur 😂👍 I reckon you boys are bang on with 7/10. Decent sandwich for sure
Ahh...Mick did you move the Produce and the ambient to the correct resource...also mate screen shots need to be marked off in the playbook please!!...now I'm going home!!
I'm noticing with the reviews, everyone's preference with the bread is different, but in saying that everyone agrees the fillings, meats, sauces is on point 👌 - you reckon he could offer different variety of breads? might be the way to go in the future?
Gday FWMF . Just popped up . Im on it now . The fishing at my local has been so off and on , with all the fresh goin into the salt . When no rain for a while and big tides , they all come back though . Im at Parra mate . Hopefully this weekend will be ok 👍🎣
100% the pricing is fantastic. You can feed two people with $30 which is rare these days. What I loved about the Kebab was the quality of the meat. Spanian said he didn’t spared no costs, he wanted to make the best kebab he possibly could which you can tell he has done by the quality of the meat. It’s not your standard kebab meat you get at most places.
