Spare Ribs Smoked "3 ways" on the Cascade Smokers Custom Que Deville 

Thank you sir...appreciate you watching!

Thank you sir…and thanks for watching!

Thanks Justin...Your channel's production quality is a goal for sure!

are you going to add this smoker to you arsenal ?

Awesome! Thank you!

Thanks for the kind words; appreciate you stopping by!

Thank you sir...Appreciate the sub and the comment! Greg's a good man!

i know im asking randomly but does anybody know a trick to get back into an instagram account? I stupidly lost my account password. I would appreciate any tips you can offer me!

@Decker Emerson Instablaster :)

@Kristopher Charles i really appreciate your reply. I got to the site through google and I'm waiting for the hacking stuff now. Looks like it's gonna take quite some time so I will get back to you later when my account password hopefully is recovered.

@Kristopher Charles it did the trick and I now got access to my account again. Im so happy! Thanks so much, you really help me out :D

@Decker Emerson happy to help :)

Thank you! I certainly plan to do more videos with the Weber Kettle...in fact there will be one coming out very shortly! I do not have a Smokey Joe...yet:)

Thank you, and congrats on your new Que Deville! It's a great cooker for sure. I'm still learning on mine, as is common with any new cooker, but I'm starting to think a maze is the way to go; either with or without the dividers. That just seems to give more even temps throughout a long cook than starting with a full drawer of charcoal. I've only used plain Kingsford until this past weekend when I ran some Kingsford Professional. Didn't notice a difference, and the standard blue bag may burn a bit longer but less hot, so I'll probably use it from here on out. Scatter some relatively small chunks of your favorite wood throughout the briquettes and go to town!

@@theqshedbackyardbbq Awesome, thanks! I've got my regular blue bags sitting and waiting. Just need to figure out what to cook! Probably a break in "Fatty" and then maybe some ribs. Thanks again, and I look forward to checking out any new vids.

@@CampEFAH You bet...hard to beat a package of Costco chicken thighs for a simple easy break-in cook!