Spicy meat pickle 😋 Northeast style meat pickle | Sansha pickle (sansha singju) 

Thanks alot😊

Thanks 😊

Thanks for the nice word 😊

Plastic binding machine I think 😂

Thanks 😊 upto 2 months it'll be ok but in refrigerator it can be store for longer time. Vinegar and oil is the preservative, no other chemical. Make sure to sundry or dry in oven by doing that it won't spoil.

4-5 months

I bought it from Amazon

Can u share the link please

It's a sealing, vacuum packaging machine

Yes I used vinegar in the recipe

@@Shangnairan which vinegar do you use ? Can we use it after cooking ?

@@ajaylimbu5022 I used normal vinegar which is easily available in the shops. Any vinegar can be used or citric acid. Yes you can use after cooking

@@Shangnairan Thank you for your info 😊

Machine brand maming freshworld kouwe, vacuum and sealer. Amazon dagi leibane

I bought it from Amazon

@@Shangnairan name of the machine

I made just for personal consumption not for sell😊