I have always loved the warm bacon dressing. I'm looking forward to the mushroom burger in a bowl I've not had burgers in a bowl. So I will be looking forward to it
One of my favorite salads. The first time I had it was at a potluck and our pastor's wife had made it. She had added tofu and bean sprouts (no mushrooms). It was amazing!
I've been thinking about this salad for quite awhile. And I have all the ingredients, whadda ya know? Mom used to make this, back in the 60s, with iceberg lettuce (cuz that's what ya did in those days) and I think she put
Shoot. I hit post accidentally. Anyway, Mom put hard boiled eggs in it? Did that sound familiar to anyone? Trying to remember. Thank you for this, Linda. From Linda