Srilankan wedding style vatalappam recipe/watalapam/Muslim style watalapam/Srilankan recipes 

Assalamu alaikum and Hi friends!!hope you all are doing good??Today I made Srilankan wedding style vatalappam/watalapam in a very different way...hope you all will enjoy this recipe....I use NESTOMALT instead coconut milk so this recipe will be very unique and tasty....do try once if you can!!
I used jaggery to make this watalapam/vatalappam...but you may use only sugar instead...this vatalappam recipe will be very tasty and also will be very easy to make!!hope this video will be useful..Take care and stay safe!!
Thanks a lot for your love and support!!
Ingredients:
*Egg-5[med]
*Jaggery-200g or as your taste
*Cardamom-3
*Cinnamon stick-1[small]
*Nestomalt-2.5 TBsp
*Vanilla essence-1 tea sp[optional]
*Water for melting jaggery-3 TBsp
FOR CARAMELIZING:
*Sugar-1 TBsp
*Hot water-Three quarter TBsp
தமிழில்....
*முட்டை/Egg
*கருப்பட்டி/Jaggery
*சீனி கருக்குதல்/Caramelizing
*ஏலக்காய்/Cardamom
*கருவப்பட்ட/Cinnamon stick
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